The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Chicken and Ham Cassoulet Recipe - Food.com chicken breast,    tomato sauce,    pepper,    mustard powder,    navy bean,    carrot,    onion,    celery,    ham,    salt,    molasses,    brown sugar,    water Serving Size: 1 (490) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 543.6   Calories from Fat 81 g 15 %   Total Fat 9 g 13 %   Saturated Fat 2.8 g 14 %   Cholesterol 81.1 mg 27 %   S...

Chicken and Sausage Cassoulet Recipe - Food.com chicken,    beef stock,    paprika,    oregano,    basil,    navy bean,    carrot,    onion,    celery,    sausage,    worcestershire sauce,    salt,    tomato juice Try Chicken and Sausage Cassoulet from Food.com. - 29991 Serving Size: 1 (326) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 462.3   Calories from Fat 182 g 40 %   Total Fat 20.3 ...

Quick Duck and Chicken Cassoulet Recipe - Food.com duck breast,    chicken drumstick,    cannellini bean,    salami,    chicken stock,    pepper,    oregano,    marjoram,    shallot,    garlic,    tomato,    bacon,    salt I found this in the Dorling Kindersley Millennium Party Book and adapted it a little. Like the best-laid plans, though,I had ten people over for dinner instead of seven, and the servings were pretty s...

Slow Cooker French Chicken Cassoulet Recipe | SparkRecipes chicken breast,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    basil,    navy bean,    carrot,    onion,    garlic,    celery,    sun dried tomatoes,    salt Easy, delicious and healthy Slow Cooker French Chicken Cassoulet recipe from SparkRecipes. See our top-rated recipes for Slow Cooker French Chicken Cassoulet. 6 servings - 4 oz chicken per serving Coo...

Cassoulet of Lentils With Chicken, Sausage and Pork Recipe - Food.com butter,    pork loin,    chicken,    kielbasa,    chicken stock,    olive oil,    thyme,    white peppercorn,    chives,    bay leaf,    lentil,    mushrooms,    carrot,    onion,    celery,    salt This is a great dish to serve on a cold winter night. The recipe calls for green lentils, but you can use any kind of lentil you prefer. Serve this with a crisp salad and some crusty french bread for ...

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