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Pasta Sauce With Chicken and Peppers Recipe - Food.com chicken thigh, tomato paste, olive oil, pepper, onion, garlic, tomato, sweet pepper, salt, red wine This recipe by Canadian chef Michael Smith is easy to prepare and so tasty! I remove the skin from the chicken to reduce the fat. Serving Size: 1 (568) g Servings Per Recipe: 4 AMT. PER SERVING % DA...
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