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Chicken Tagine With Lemon Recipe - Food.com chicken, lemon peel, olive oil, saffron, pepper, parsley, paprika, coriander leaf, cayenne pepper, cumin, lemon, onion, garlic, salt, lemon juice, water A very tasty, tangy chicken dish from Morocco. Serving Size: 1 (453) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 846.2 Calories from Fat 580 g 69 % Total Fat 64.5 g 99 % Sa...
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| Chicken Tagine with Lemons and Olives Recipe | MyRecipes chicken leg, chicken breast, lemon peel, chicken stock, olive oil, pepper, parsley, coriander leaf, cinnamon, dried ginger, olive, onion, garlic, salt, lemon juice The traditional version of this classic Moroccan stew is made with olives, homemade preserved lemons and involves a long cooking time. We've simplified the recipe by using lemon rind and juice to ...
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