The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Chinese Pot Roast Recipe - Food.com beef chuck steak,    garlic salt,    cornstarch,    oil,    pepper,    mustard powder,    celery seed,    dried ginger,    white vinegar,    soy sauce,    honey,    water Saved this here so I don't lose it...sounds like something my guys will love. Serving Size: 1 (485) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1301.8   Calories from Fat 8...

Chinese Pot Roast Recipe - Food.com cornstarch,    canola oil,    five-spice powder,    ginger root,    potato,    carrot,    spring onion,    onion,    garlic,    soy sauce,    salt,    brown sugar,    sherry,    water The aroma while this is cooking is heavenly! I use my pressure cooker for this, but the recipe is the original one calling for that tried and true Dutch oven. The recipe came from one of those America...

Chinese Pot Roast Recipe - Food.com beef chuck steak,    cornstarch,    oil,    pepper,    mustard powder,    celery seed,    dried ginger,    dried garlic,    white vinegar,    soy sauce,    salt,    honey,    water Copied from Allrecipes.com to collate my collection in one place. Submitted there by JDonnellon. Serving Size: 1 (248) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 439.1   Calo...

Crock Pot Chinese Pot Roast Recipe | SparkRecipes beef eye of round,    vegetables,    dried ginger,    soy sauce,    rice,    fat,    water Make this in a crock pot, serve with Bird's Eye Oriental Stir-Fry Vegetables and steamed Minute Rice for a complete meal. Place roast (and chopped onions, optional) in crock pot. Combine soy sauc...

Chinese Pot Roasted Chicken Recipe - Food.com chicken,    cornstarch,    oil,    ginger root,    mushrooms,    spring onion,    celery,    soy sauce,    sugar,    sherry,    water this is from back when I was first married and got a Wok for a present we ate a lot of chinese home cooking because it was CHEAP. You can use a wok or a dutch oven for this dish Serving Size: 1 (268) ...

Chinese Style Stove Top Pot Roast With Noodles Recipe - Food.com chili dried/powder,    shiitake mushroom,    beef stock,    dry sherry,    peanut oil,    five-spice powder,    star anise,    ginger root,    carrot,    spring onion,    garlic,    bok choy,    soy sauce,    salt,    noodles,    meat From Cooking Light. If you can't find Chinese egg noodles, substitute rice noodles or even linguine. Serving Size: 1 (226) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 592....

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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