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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing gluten

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeChocolate Fudge Sauce Recipe | MyRecipes
cornstarch,    vanilla extract,    sugar,    cocoa powder,    water
You can store the sauce in an airtight container in the refrigerator for up to two weeks.
Instructions Checklist   Step 1   Combine first 3 ingredients in a medium saucepan; stir well with a whisk. Stir...


picture of recipeChocolate Fudge Sauce Recipe - Food.com
butter,    evaporated milk,    vanilla extract,    vegetable fat spread,    sugar,    chocolate
Great on cupcakes, any flavor. Serve on the side of Chocolate sheet cakes. One of my favorite fudge sauces
Serving Size: 1 (72) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 25...


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8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeChocolate Fudge Sauce Recipe by admin | ifood.tv
evaporated milk,    vanilla,    salt,    sugar,    chocolate
Place chocolate in a 4 cup glass measure.   Microwave, uncovered, on HIGH (100%) for 2 minutes or until melted.   Stir well, then gradually stir in 1/2 cup of the milk, sugar, and salt.   Microwave, cove...


picture of recipeChocolate Fudge Sauce Recipe by Microwaverina | ifood.tv
butter,    vanilla,    vegetable fat spread,    sugar,    marshmallow,    chocolate,    cream
1. Combine chocolate and butter in 4-cup glass measure.   2. Microwave for 1 to 1 1/2 minutes, on HIGH, or until chocolate is melted.   3. Stir in cream and powdered sugar; beat until smooth. Add marshm...


picture of recipeMicrowave Chocolate Fudge Sauce Recipe by Microwaverina | ifood.tv
butter,    golden syrup,    vanilla extract,    salt,    vegetable fat spread,    sugar,    cocoa powder,    cream
1. Put all the ingredients except the vanilla flavouring into a medium ovenproof glass bowl and stir them together well.   2. Three-quarters cover with cling film and microwave on HIGH for 5 minutes un...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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