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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing gluten

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeCoffee-Glazed Ham Recipe - Food.com
cinnamon,    dried ginger,    allspice,    ham,    brown sugar,    coffee,    water
Coffee is a great way to enhance a host of savory dishes. I have yet to try this, but am eager to do so. From Good Food Magazine, January 1988.
Serving Size: 1 (256) g   Servings Per Recipe: 10   AMT. P...


picture of recipeMolasses-Coffee Glazed Ham Recipe | MyRecipes
apricot jam/preserve,    vanilla extract,    ham,    mustard,    apple cider vinegar,    salt,    molasses,    coffee
Learn how to make Molasses-Coffee Glazed Ham. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Stir together the first 7 ingredients until ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipePork Tenderloin With Costa Rican Coffee Glaze Recipe - Food.com
butter,    pork loin,    olive oil,    ginger root,    chili pepper,    cinnamon,    onion,    garlic,    salt,    vegetable fat spread,    molasses,    cocoa powder,    dark rum,    coffee
From Cooking Light.
Serving Size: 1 (266) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 234.1   Calories from Fat 84 g 36 %   Total Fat 9.4 g 14 %   Saturated Fat 3.3 g 16 %   Chole...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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