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Peppers Italian Country Style Recipe - Food.com butter, yellow/orange bell pepper, red bell pepper, green bell pepper, olive oil, rosemary, pepper, oregano, basil, mushrooms, onion, garlic, tomato, salt Grandma Rose and my mom made this at least once a week. Usually we eat it at room temperature on nice crusty bread folded over like a sandwich. Can be served warm on top of polenta, fried or poached e...
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| Old Country Sausage and Peppers Recipe - Food.com red onion, red bell pepper, green bell pepper, olive oil, pepper, oregano, garlic, tomato, sausage, salt This is from a Redpack Plum Tomatoes label. I didn't want to lose it, so I'm posting it here. It is great over pasta or on Italian rolls. I don't always use red bell peppers, mostly all gr...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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