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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
 Italian Beef Patties with Balsamic Cream Sauce Recipe - Food.com
butter, egg yolks, heavy cream, ground beef, olive oil, pepper, onion, balsamic vinegar, salt, parmesan cheese
Boston's North End is famous for it's Italian markets, restaurants and saint's day weekend festivals and I miss it so much! I was thrilled to find The North End Italian Cookbook by Marguer...
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|  Beef Brochettes With Mustard Garlic Cream Recipe - Food.com
butter, beef rump steak, heavy cream, yellow/orange bell pepper, red bell pepper, olive oil, pepper, lemon, garlic, french beans, mustard, salt
For a simple but tasty meaty meal try this French-inspired recipe, combining beef kebabs with a rich cream sauce.
Serving Size: 1 (334) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calor...
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Steamed Beef With Cream of Rice Recipe - Food.com
cornstarch, parsley, aniseed, beef, soy sauce, rice, brown sugar, sherry, cream
This is from the Diana Liu cookbook. I haven't tried this yet but it sounds rather interesting.
Serving Size: 1 (158) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 709.2 Ca...
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| Beef Steak with lemon cream sauce Recipe - Food.com
butter, cornstarch, olive oil, pepper, parsley, ginger root, dried garlic, mushrooms, garlic, beef, steak sauce, salt, lemon juice, cream, water
This is this week's winning recipe from the Thursday magazine. It was submitted by Jennifer Fernandes.
Serving Size: 1 (260) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 21...
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|  Cream of Corned Beef, Cabbage and Potato Soup Recipe - Food.com
butter, heavy cream, corned beef, cornstarch, pepper, parsley, potato, carrot, onion, cabbage, salt, stock or broth, beer/lager, water
I found this out on the web and thought it might be interesting for St. Patty's Day! (Time does not include time to cook corned beef)
Serving Size: 1 (171) g Servings Per Recipe: 8 AMT. PER SERV...
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|  Pan Roast Beef Tenderloin with a Mushroom Cream Sauce Recipe - Food.com
butter, beef tenderloin, chicken stock, olive oil, thyme, pepper, parsley, mushrooms, garlic, salt, white wine, cognac, cream
Serving Size: 1 (480) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 723.5 Calories from Fat 557 g 77 % Total Fat 61.9 g 95 % Saturated Fat 31.2 g 156 % Cholesterol 249.4 mg ...
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|  Beef in Mustard and Cream Sauce - Emances De Boeuf Recipe - Food.com
butter, beef rump steak, beef sirloin steak, heavy cream, cornstarch, pepper, shallot, mustard, salt
Tender strips of rump steak in a delicious dijon - cream sauce. From the book 'The French Farmhouse Kitchen' by Eileen Reece.
Serving Size: 1 (179) g Servings Per Recipe: 4 AMT. PER SERVING ...
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|  Beef In Sour Cream Sauce Recipe by admin | ifood.tv
butter, beef steak, gravy, pepper, mushrooms, onion, salt, vegetable fat spread, sour cream, water
MAKING 1. In an 8-inch circular baking dish, heat butter on High for 1 to 2 minutes. 2. Add streaks, onion, salt and pepper; stir to mix. 3. Cook on high for 8 to 9 minutes; stir occasionally. 4. ...
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| Beef Stroganoff Using Cream Of Mushroom Soup Recipe by admin | ifood.tv
butter, beef steak, mushroom soup, paprika, onion, noodles, vegetable fat spread, sour cream, water
GETTING READY 1. Chill the meat for an hour (to make it firm) and cut it into thin strips. MAKING 2. In a skillet, melt butter and sauta onions until they become soft. 3. Add meat to the skillet a...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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