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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing gluten

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeEasy Cream of Mushroom Soup Recipe - Food.com
butter,    chicken stock,    beef stock,    olive oil,    thyme,    pepper,    bay leaf,    crimini mushroom,    onion,    garlic,    worcestershire sauce,    salt,    cream cheese,    sherry,    cream
Adapted from Frugal Feeding, but quite changed.
Serving Size: 1 (326) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 242.9   Calories from Fat 176 g 73 %   Total Fat 19.6 g 30 %   S...


picture of recipeCream of Mushroom Soup Recipe | SparkRecipes
butter,    parsley,    mushrooms,    spring onion,    sour cream,    milk
Fresh cream of mushroom soup low fat, lower if you leave out the butter.
Wash all garden items Poach Mushrooms in milk with scallions and parsley. Strain. Blend fine in blender with a little of the br...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeLow Carb Cream of Mushroom Soup Recipe - Food.com
butter,    heavy cream,    hot sauce,    chicken stock,    pepper,    mushrooms,    carrot,    onion,    garlic,    celery,    cauliflower,    salt,    cheddar cheese,    water
Tasty soup - freezes well
Serving Size: 1 (286) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 226.5   Calories from Fat 168 g 74 %   Total Fat 18.7 g 28 %   Saturated Fat 11.4 g 57...


picture of recipePaul's Awesome Low Carb Cream of Mushroom Soup Recipe - Food.com
butter,    heavy cream,    chicken stock,    white peppercorn,    pepper,    parsley,    nutmeg,    mace,    flax seed/linseed,    mushrooms,    onion,    water
Low Carb Cream of Mushroom Soup
Serving Size: 1 (561) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 579.6   Calories from Fat 532 g 92 %   Total Fat 59.2 g 91 %   Saturated Fat 35....


picture of recipeFragrant Cream Of Mushroom Soup Recipe by admin | ifood.tv
heavy cream,    chicken stock,    white peppercorn,    dried garlic,    mushrooms,    onion,    salt
Mix mushrooms, onion, seasonings and broth in a 2-quart casserole.   Cook 4 minutes, covered, stirring occasionally.   Stir in cream.   Cover and cook 2 additional minutes.   Serve hot with crackers.   Rec...


picture of recipeCreamy Fettuccine With Cream Of Mushroom Soup Recipe by admin | ifood.tv
butter,    mushroom soup,    noodles,    parmesan cheese,    vegetable fat spread,    milk
Cook noodles as directed in chart .   Drain and return to original casserole dish.   Toss noodles with butter.   Stir in remaining ingredients.   Cover and microwave 5 to 7 minutes or until piping hot.   R...


picture of recipeBeef Stroganoff Using Cream Of Mushroom Soup Recipe by admin | ifood.tv
butter,    beef steak,    mushroom soup,    paprika,    onion,    noodles,    vegetable fat spread,    sour cream,    water
GETTING READY   1. Chill the meat for an hour (to make it firm) and cut it into thin strips.   MAKING   2. In a skillet, melt butter and sauta onions until they become soft.   3. Add meat to the skillet a...


picture of recipeEasy Green Bean Casserole With Cream Of Mushroom Soup Recipe by admin | ifood.tv
fried onions,    cherry pepper,    mushroom soup,    green beans,    sour cream
MAKING   1 In a 1-quart casserole cook the green beans according to the package microwave directions. Drain the beans.   2 In the 1-quart casserole stir together mushroom soup, sour cream, and pimiento....





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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