The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Eggplant Lasagna Recipe | SparkRecipes tomato sauce,    red bell pepper,    ricotta cheese,    carrot,    zucchini/courgette,    aubergine/eggplant,    mozzarella cheese Individual serving sized eggplant lasagna pack tons of veggies. Peel eggplant and slice into thin slices to act as the noodles of the lasagna. Salt to remove moisture, let stand for 10 minutes then pa...

Eggplant Lasagna Recipe | SparkRecipes swiss cheese,    bell pepper,    oregano,    olive,    onion,    tomato,    aubergine/eggplant,    eggs,    salt Easy, delicious and healthy Eggplant Lasagna recipe from SparkRecipes. See our top-rated recipes for Eggplant Lasagna. Slide all the ingredients. Peel the Eggplant, slice it, and place it in a oven pa...

Zucchini And Eggplant Lasagna Recipe pasta sauce,    tomato sauce,    ricotta cheese,    olive oil,    pepper,    parsley,    basil,    zucchini/courgette,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    mozzarella cheese A lively blend of eggplant and zucchini, this combo makes an inexpensive, delicious main course. Trim and peel the eggplant.   Trim the stem ends of the zucchini.   Cut the eggplant and the zucchini len...

Eggplant Lasagna | Recipes Wiki | Fandom olive oil,    oregano,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    mozzarella cheese This is a delicious dish that could be served with a mixed vegetable salad or steamed broccoli and french bread. Eggplant Lasagna from the NDEP Recipe and Meal Planner Guide, US government resource in...

Eggplant Lasagna Recipe - Food.com ricotta cheese,    olive oil,    pepper,    parsley,    aubergine/eggplant,    eggs,    marinara sauce,    salt,    parmesan cheese,    mozzarella cheese,    sugar A delicious, light alternative to regular lasagna because there is no pasta used. Soft eggplant serves as the noodle and layered with delicious sauce and cheeses to make a wonderful one dish meal. Ser...

Eggplant Lasagna Recipe - Food.com olive oil,    oregano,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    mozzarella cheese Taken from the WomenHeart's All Heart Family Cookbook Serving Size: 1 (260) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 119   Calories from Fat 36 g 31 %   Total Fat 4 g 6 %...

Eggplant Lasagna - My Way Recipe - Food.com spaghetti sauce,    ground beef,    ricotta cheese,    olive oil,    aubergine/eggplant,    eggs,    seasoning,    parmesan cheese,    mozzarella cheese Yummy alternative to a family favorite Serving Size: 1 (249) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 384.8   Calories from Fat 252 g 66 %   Total Fat 28 g 43 %   Saturated F...

Eggplant tofu lasagna Recipe | SparkRecipes mushrooms,    onion,    aubergine/eggplant,    spinach,    tofu Had an eggplant and a few things lying around, tossed it together and this is what I got! Slice the eggplant lengthwise after you peel it. Combine cottage cheese and spinach. Add spices you desire. Be...

Jenn's Eggplant Lasagna (Updated) Recipe | SparkRecipes cottage cheese,    olive oil,    pepper,    oregano,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    mozzarella cheese,    red wine A vegetarian dish even meat lovers can enjoy! Thinly slice eggplant lengthwise leaving skin on. Place in casserole dish sprayed with a non-stick spray, cover and allow to bake at about 350 for about 4...

Eggplant Lasagna With Sun-Dried Tomatoes Recipe - Food.com olive oil,    hazelnut,    pine nut,    parsley,    sun dried tomatoes,    aubergine/eggplant,    salt,    mozzarella cheese It takes a little time and patience to prepare this dish, but it's good when suddenly one person out of your party is vegetarian and you are running out of ideas. Non veggies like it too, ask my h...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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