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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Cursors' Scrambled Eggs, With Sausage and Cheddar Recipe - Food.com garlic, eggs, sausage, cheddar cheese, sour cream Easy to make, kid approved breakfast. You can get pre-cooked frozen sausage crumbles in a bag at your local grocery to make this even quicker! Serving Size: 1 (173) g Servings Per Recipe: 3 AMT. PER...
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| spinach, egg, and sausage bake Recipe | SparkRecipes chicken sausage, olive oil, mushrooms, onion, spinach, eggs, cheese This is kind of like a crustless quiche but it is stuffed with veggies and sausage. Feel free to adjust the amount of ingredients. This is a very easy and basic recipe to play with and add/subtract th...
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Italian Sausage and Broccoli Egg Muffins Recipe - Food.com oil, pepper, broccoli, eggs, sausage, salt, baking powder, parmesan cheese, milk, half and half These are a nice for a buffet breakfast. Great for any holiday or everyday. Serving Size: 1 (1000) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 187.8 Calories from Fat 128 g 6...
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| Dried Sausage and Pastrami Egg Casserole Recipe - Food.com beef pastrami, tomato paste, bell pepper, oil, pepper, chili pepper, tomato, eggs, sausage, salt easy inexpensive egyptian meal Serving Size: 1 (349) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 440.7 Calories from Fat 282 g 64 % Total Fat 31.4 g 48 % Saturated Fat 9.5 ...
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| Hot Italian Sausage, Egg and Tomato Stew Recipe - Food.com butter, tomato, eggs, sausage, salt, cheddar cheese Great served on rice. Serving Size: 1 (708) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 923.4 Calories from Fat 592 g 64 % Total Fat 65.8 g 101 % Saturated Fat 29.8 g 148 %...
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| Sausage and Egg Casserole Recipe by admin | ifood.tv green chili, mushrooms, eggs, sausage, mozzarella cheese, sour cream MAKING 1. In a bowl, blend together eggs and sour cream. 2. Into a 13X9 -€“ inch baking dish pour the egg and cream mix and bake at 230 degrees centigrade for about 12 minutes, until egg...
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| Sausage & Egg Cup Recipe by admin | ifood.tv dried chervil, savory, pepper, paprika, eggs, sausage, salt, cream Butter a 10-ounce custard cup or 1-cup ramekin. Sprinkle with chervil. Carefully break egg into the cup; top with half-and-half and sprinkle with salt and pepper. Arrange sausages around egg and sp...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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