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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing gluten

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeStained Glass Fruit Cake Recipe by Holidaycooking | ifood.tv
glazed cherry,    walnut,    pecan,    pineapple,    date,    raisin,    condensed milk
In large bowl combine walnuts, pecans, candied pineapple, raisins, dates, and cherries.   Stir in condensed milk.   Mix thoroughly.   Pack firmly into buttered 1 3/4-inch muffin pans.   Bake in 275 F oven...


picture of recipeFruit Cocktail Cake Recipe by Holidaycooking | ifood.tv
walnut,    brown sugar
Sprinkle over top of cake mixture.   Bake 1 hour at 325 .   Serve with or without whipped cream.   It is particularly tasty while slightly warm.   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeRich Dark Fruit Cake Recipe by admin | ifood.tv
butter,    candied peel,    crystallized ginger,    glazed cherry,    pineapple,    date,    raisin,    currant (zante),    eggs,    sugar,    coffee
Combine fruit and ginger in large bowl.   Pour coffee over and let stand 1 hour, stirring occasionally.   Heat oven to 300 degrees.   Grease a 10-inch tube pan.   Line with greased heavy brown paper.   Cre...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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