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Garden Pasta Sauce Recipe - Food.com tomato sauce,    tomato paste,    red bell pepper,    green bell pepper,    vegetable stock,    olive oil,    pepper,    oregano,    basil,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    salt,    parmesan cheese,    brown sugar From Quick Cooking magazine. Serving Size: 1 (130) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 76   Calories from Fat 27 g 37 %   Total Fat 3.1 g 4 %   Saturated Fat 0.9 g 4 %   ...

Spicy Garden Pasta Sauce Recipe | SparkRecipes tomato sauce,    chili dried/powder,    olive oil,    pepper,    mushrooms,    carrot,    onion,    garlic,    celery,    seasoning,    whisky Popular in Rome are red chiles, the base for Arrabbiata Sauce, which are featured in this spicy, chunky sauce. Yields 4 cups total. Heat a large saucepan over medium heat. Add olive oil, carrot and mu...

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