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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing gluten

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeMexican Green Beans Recipe - Food.com
canola oil,    basil,    lemon,    onion,    garlic,    green beans,    tomato
This is best with fresh green beans, but canned green beans also work well.
Serving Size: 1 (151) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 62.7   Calories from Fat 23 g 37 %...


picture of recipeMexican Green Sauce Recipe - Food.com
vegetable stock,    oil,    mint,    coriander leaf,    jalapeno,    onion,    garlic,    tomatillo,    salt
Most recipes are calling for green chilies....this one uses fresh tomatillos and jalapeños. This sauce is hot and goes great with enchilada, tacos or frittatas. From Fast, Fresh & Spicy Veget...


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picture of recipeCrockpot Mexican Chicken With Green Chile Rice Recipe
chicken breast,    green bell pepper,    green chili,    cinnamon,    cumin,    raisin,    butternut squash,    tomato,    salsa,    rice
Layer squash, bell pepper and chicken in crockpot.   Mix tomatoes, salsa, raisins, cinnamon and cumin. Pour over chicken mixture.   Cook on low 7 to 8 hours or until squash is tender and chicken juice i...


picture of recipeMexican Green Sauce Recipe - Food.com
green tomato,    coriander,    jalapeno,    avocado,    garlic,    salt,    sour cream
Serving Size: 1 (232) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 354.9   Calories from Fat 212 g 60 %   Total Fat 23.6 g 36 %   Saturated Fat 4 g 20 %   Cholesterol 8.6 mg 2 %   S...


picture of recipeMexican Green Sauce Recipe - Food.com
green tomato,    coriander,    jalapeno,    avocado,    garlic,    tomatillo,    salt,    sour cream
If first had the at Ninfa's and loved it...and found the recipe.
Serving Size: 1 (248) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 308.9   Calories from Fat 244 g 79 %   Tot...


picture of recipeMexican Green Rice (Rice Cooker) Recipe - Food.com
butter,    coriander leaf,    onion,    salt,    rice,    water
Serve this as a side dish with Enchiladas and chiles rellenos. I discovered this in the Rice Cooker Cookbook.
Serving Size: 1 (150) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeMexican Green Chile Dip Recipe - Food.com
chicken,    chicken soup,    pepper,    green chili,    cumin,    garlic,    monterey jack cheese,    cream cheese
Chicken, green chiles, and tortilla chips. Yum!
Serving Size: 1 (100) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 168.1   Calories from Fat 83 g 50 %   Total Fat 9.3 g 14 %   Sa...


picture of recipeGreen Bean Salad With Mexican Oregano-Ensalada De Ejotes Recipe - Food.com
red onion,    olive oil,    pepper,    oregano,    green beans,    white wine vinegar,    salt,    water
A simple refreshing green bean salad.
Serving Size: 1 (414) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 200.8   Calories from Fat 164 g 82 %   Total Fat 18.3 g 28 %   Saturated F...


picture of recipeMexican Pollo Verde Almendrado Chicken in Green Almond Sauce - Recipe #21231 - Foodgeeks
chicken,    heart,    chicken stock,    oil,    almond,    parsley,    coriander,    green chili,    jalapeno,    chili pepper,    onion,    garlic,    lettuce,    salt,    fat
Try this recipe for Mexican Pollo Verde Almendrado Chicken in Green Almond Sauce on Foodgeeks.com
Put the chicken pieces into a heavy casserole with the stock, bring to a boil, reduce the heat, and si...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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