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Healthy Blue Corn Muffins Recipe - Food.com cornstarch,    bicarbonate of soda,    eggs,    salt,    baking powder,    buttermilk,    yogurt (plain) An eye popping alternative to your average yellow corn muffins! Blue corn has a sweeter, nuttier taste, as well as great color. I use yogurt and lowfat buttermilk in these to give them a slight tang (...

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