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Healthy Blue Corn Muffins Recipe - Food.com cornstarch, bicarbonate of soda, eggs, salt, baking powder, buttermilk, yogurt (plain) An eye popping alternative to your average yellow corn muffins! Blue corn has a sweeter, nuttier taste, as well as great color. I use yogurt and lowfat buttermilk in these to give them a slight tang (...
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