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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeOooey Gooey Chocolate Self Saucing Pudding Recipe - Food.com
butter,    vanilla extract,    brown sugar,    sugar,    cocoa powder,    self raising flour,    milk,    water
A reasonably low fat way to get that chocolate fix on a cold winter's night (especially if you serve with a low fat ice cream).
Serving Size: 1 (174) g   Servings Per Recipe: 6   AMT. PER SERVING % ...


picture of recipeGooey chocolate fondant puddings recipe - BBC Food
butter,    egg yolks,    eggs,    sugar,    cocoa powder,    dark chocolate,    double cream,    flour
We show you how to make the ultimate gooey-centred chocolate puddings. Serve with softly whipped cream or a scoop of ice cream.
Preheat the oven to 180C/350F/Gas 4. Grease 4 small dariole moulds or in...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeGooey Chocolate Puddings Recipe - Food.com
butter,    bittersweet chocolate,    eggs,    sugar,    flour
This recipe is courtesy of Nigella Lawson. It is very similar to Recipe #208760, except this recipe is slightly more cake-like. This is absolutely delicious and easy to make!
Serving Size: 1 (143) g   ...


picture of recipeReally Yummy Gooey Chocolate Pudding Recipe - Food.com
butter,    egg yolks,    vanilla extract,    eggs,    sugar,    dark chocolate,    flour
I just made this an hour ago so I'm writing this with a lovely chocolatey taste in my mouth! I found this recipe another website.
Serving Size: 1 (69) g   Servings Per Recipe: 6   AMT. PER SERVING %...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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