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 Roast Goose With Apple Stuffing Recipe by Microwaverina | ifood.tv
butter, browning sauce, pepper, apple, onion, celery, goose, eggs, salt, bread, vegetable fat spread, fat, brandy
In large glass bowl, combine butter, celery and onion. Cook at HIGH 5 to 6 minutes, or until celery and onion are tender. Add bread, apples, egg, brandy, parsley, salt and pepper; combine thoroughly...
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|  Roast Goose With Apple Stuffing (Gansabraten Mit Apfelfullung) Recipe - Food.com
butter, thyme, sage, pepper, apple, onion, celery, goose, salt, bread crumbs, water, flour
A traditional Christmas dish in Northern Europe. In Germany it is often paired with red cabbage, applesauce, or sauerkraut. I don't remember where I got this recipe. Probably from my German grandm...
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 Roast Goose with Apple Stuffing Recipe by admin | ifood.tv
butter, browning sauce, pepper, parsley, apple, onion, celery, goose, eggs, salt, bread, vegetable fat spread, fat, brandy
Set Power Select at HIGH. In large glass bowl, heat butter, celery and onion 5 to 6 minutes or until celery and onion are tender. Add bread, apples, egg, brandy, parsley, salt and pepper; combine th...
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| Roast Goose With Apple And Prune Stuffing Recipe by Party.Freak | ifood.tv
chicken stock, pepper, prune, chokeberry/cooking apple, apple, goose, apple brandy, brandy, lemon juice, apple juice
Preheat oven to 350 F (180 C). Rinse goose, remove oil sacs from tail, pat dry and prick back with skewer.To prepare Apple and Prune Stuffing, combine all ingredients in a bowl, adjust seasoning to t...
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