Pasta in a Creamy Gorgonzola Sauce Recipe - Food.com blue cheese,    gorgonzola cheese,    pepper,    parsley,    nutmeg,    parmesan cheese,    cream cheese,    pasta,    white wine A creamy, cheesy sauce with pasta, Good and easy week day dinner. The recipe comes from Fox Brook winery, Good served with Merlot. Serving Size: 1 (160) g   Servings Per Recipe: 8   AMT. PER SERVING % D...

Tagliatelle Pasta with Asparagus and Gorgonzola Sauce Recipe | CDKitchen.com gorgonzola cheese,    olive oil,    pepper,    parsley,    spring onion,    garlic,    asparagus,    pasta A recipe for Tagliatelle Pasta with Asparagus and Gorgonzola Sauce made with tagliatelle or fettucini pasta, asparagus, olive oil, green onions, fresh parsley Cook and drain pasta as directed on packa...

Toasted Pecans With Gorgonzola Sauce Pasta Recipe - Food.com butter,    gorgonzola cheese,    pecan,    pepper,    garlic,    parmesan cheese,    pasta If you like bleu cheese and pecans, then this recipe is for you. Several years ago I bought a cookbook called “No-Cook Pasta Sauces” by Joie Warner which mysteriously disappeared. My DH ju...

Tomato-Gorgonzola Sauce With Pasta Shells Recipe - Food.com heavy cream,    tomato paste,    chili dried/powder,    gorgonzola cheese,    olive oil,    pepper,    basil,    onion,    garlic,    tomato,    balsamic vinegar,    salt,    pasta I made this for Labor Day Weekend and boy the taste is phenominal....Very elegant. Serving Size: 1 (239) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 539.3   Calories from Fat 1...

Gorgonzola and Parmesan Sauce with Pasta Recipe | SparkRecipes gorgonzola cheese,    pepper,    paprika,    salt,    parmesan cheese,    pasta,    milk,    flour Cheesy and spicy sauce for pasta This is poured over a big bowl of pasta; makes approximately 8 servings, including pasta Cook pasta according to directions on box; when finished, drain and pour into ...

Pasta with Creamy Gorgonzola Sauce - Recipe #17666 - Foodgeeks butter,    heavy cream,    yellow/orange bell pepper,    green pepper,    gorgonzola cheese,    olive oil,    pepper,    cloves,    onion,    zucchini/courgette,    salt,    cream cheese,    pasta,    milk Try this recipe for Pasta with Creamy Gorgonzola Sauce on Foodgeeks.com Pasta: Boil 4 quarts water. Add pasta to boiling water and cook for time indicated in pasta package. Add 1 tsp. salt while cooki...

Pasta With Mushrooms and Pumpkin-Gorgonzola Sauce Recipe - Food.com evaporated milk,    shiitake mushroom,    gorgonzola cheese,    cornstarch,    olive oil,    sage,    pepper,    nutmeg,    onion,    garlic,    pumpkin,    salt,    pasta,    water This recipe appeared in the Houston Chronicle and it sounds so delicious! I haven't tried it yet. Any short pasta will work and any unused canned pumpkin can be frozen for up to 3 months. Serving ...

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