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Lemon Asparagus and Carrots | Diabetic Recipe - Diabetic Gourmet Magazine lemon pepper, carrot, asparagus, lemon juice Recipe for Lemon Asparagus and Carrots from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Wash, trim, and peel small carrots. Place carrot...
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| Roasted Carrots and Parsnips | Diabetic Recipe - Diabetic Gourmet Magazine olive oil, pepper, parsley, parsnip, carrot, salt Recipe for Roasted Carrots and Parsnips from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Heat oven to 425F. Cut carrots and parsnips in ...
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Glazed Carrots Recipe by Budget.Gourmet | ifood.tv butter, pepper, carrot, salt, brown sugar 1. In a medium saucepan over medium heat, combine carrots, butter, sugar, and 1/4 teaspoon salt. 2. Add 1 cup water, cover, and cook for 5 minutes. Uncover and cook, stirring occasionally, until carr...
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| Lazy Gourmet Carrots Recipe - Low-cholesterol.Food.com butter, dried ginger, basil, carrot, vegetable fat spread My roomates swooned at sight of these - goes to show how starved for decent food we are. Ooh well; they were delicious anyway. Serving Size: 1 (139) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY...
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| Lemon-Glazed Baby Carrots | Diabetic Recipe - Diabetic Gourmet Magazine butter, lemon peel, vegetable stock, chicken stock, pepper, parsley, chives, carrot, salt, vegetable fat spread, brown sugar, lemon juice Recipe for Lemon-Glazed Baby Carrots from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. In a medium saucepan, cook carrots in boiling salte...
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| Classic Carrot Cake | Diabetic Recipe - Diabetic Gourmet Magazine egg whites, apple sauce, sweetener, bicarbonate of soda, canola oil, butter flavored spray, walnut, vanilla extract, cinnamon, allspice, carrot, salt, baking powder, vegetable fat spread, honey, flour Recipe for Classic Carrot Cake from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Preheat oven to 350 degrees F. In medium bowl whisk toget...
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| Gingered Carrots | Diabetic Recipe - Diabetic Gourmet Magazine butter, chicken stock, parsley, dried onion, dried ginger, carrot, lemon juice Recipe for Gingered Carrots from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Cut carrots julienne (matchstick slices) or in thin rounds. ...
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| Gourmet Carrot Cake Recipe - Food.com butter, icing sugar, golden syrup, bicarbonate of soda, oil, walnut, pecan, vanilla extract, nutmeg, cloves, cinnamon, dried ginger, carrot, eggs, cream cheese, brown sugar, self raising flour, lemon juice, flour Dee514 asked me if I had a carrot cake recipe and this is what I sent her. She did say she doubled the recipe and put golden sultanas in it. I haven't tried it. She said it was great any queries a...
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| Carrot Souffle Recipe by American.Gourmet | ifood.tv butter, vanilla, carrot, eggs, salt, baking powder, brown sugar, dark rum, flour GETTING READY 1)Preheat oven to 350 degrees MAKING 2)Cook the carrots in a little water about 15 minutes or until tender. 3)Drain most of water. 4)Add butter and puree in a food processor. 5)Tos...
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| Gingered Orange Carrots | Diabetic Recipe - Diabetic Gourmet Magazine chicken stock, ginger root, dried ginger, carrot, vegetable fat spread, orange juice Recipe for Gingered Orange Carrots from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Combine the carrots and broth in a medium saucepan. C...
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| Carrot Squash Bake Recipe by Gourmet.station | ifood.tv butter, stuffing mix, chicken soup, carrot, onion, zucchini/courgette, sour cream Cook squash in boiling water with 1/2 teaspoon salt for 5 minutes, drain. In a bowl combine soup, sour cream and carrots. Fold in squash. Combine stuffing mix and butter. Sprinkle 2/3 of stuffing ...
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| Potato Carrot Casserole Recipe by Gourmet.station | ifood.tv celery soup, pepper, potato, carrot, onion, salt, cheese, milk Blend soup and milk, mix into vegetables. Pour into greased 2 quart baking dish. Bake covered 1 hour at 375 . Remove cover, add grated cheese and bake 15 minutes more. Recipe Summary Nutrition Fa...
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| Carrots Lyonnaise Recipe by Budget.Gourmet | ifood.tv butter, thyme, pepper, carrot, onion, salt, vegetable fat spread, sugar Carrots Lyonnaise has a tangy taste. The cabbage and pepper gives the Carrots Lyonnaise a sizzling taste. Carrots Lyonnaise is inspired by restaurants internationally. Must try it. 1. Heat butter in a...
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| Roasted Beet and Carrot Salad | Diabetic Recipe - Diabetic Gourmet Magazine red onion, chili dried/powder, spring greens, canola oil, pecan, pepper, raisin, parsnip, carrot, beetroot, garlic, balsamic vinegar, salt Recipe for Roasted Beet and Carrot Salad from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Preheat oven to 425 F (220 C). Coat a foil-lin...
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| Carrot Pineapple Cake Recipe by American.Gourmet | ifood.tv bicarbonate of soda, oil, nuts, vanilla, cinnamon, pineapple, carrot, eggs, salt, cream cheese, vegetable fat spread, sugar, flour GETTING READY 1)Preheat the oven to 350 degrees MAKING 2)In a bowl,cream the oil and sugar well. 3)Now add the egg,carrots, and pineapple and mix well. 4)In a new bowl,sift the flour,cinnamon and...
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| Dry-Steamed Dill Carrots | Diabetic Recipe - Diabetic Gourmet Magazine butter, pepper, dill, carrot, salt Recipe for Dry-Steamed Dill Carrots from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Melt the butter in a deep skillet with a tight-fitti...
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| Company Carrots Recipe by Gourmet.station | ifood.tv butter, nuts, cinnamon, carrot, honey, water Microwave carrots covered with water on HIGH for 3 minutes. Stir. Cook 3 more minutes and stir, and finally 4 minutes and drain. Add butter, honey and cinnamon. Stir, cover and microwave 30 second...
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| Simple Pineapple Carrots (Pareve) | Diabetic Recipe - Diabetic Gourmet Magazine potato starch flour, dried ginger, pineapple, carrot, pineapple juice Recipe for Simple Pineapple Carrots (Pareve) from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. In a saucepan, combine carrots and 1/2 cup ...
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| Sesame Carrots Recipe by Budget.Gourmet | ifood.tv oil, sesame seed, carrot, salt Saute sesame seeds in oil until brown.dd carrots; stir-fry quickly 1 to 2 minutes. Salt and serve. Recipe Summary Difficulty Level: Easy Cook Time: 5 Minutes Ready In: 5 Minutes Servings: 4 Nut...
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| Carrots With Coconut Recipe by American.Gourmet | ifood.tv butter, nutmeg, coconut, carrot, salt Sprinkle coconut evenly in ungreased jelly roll pan, 15 1/2 X 10 1/2 X 1 inch. Toast in 350a oven until golden brown, 10 to 15 minutes, stirring occasionally (watch carefully). Place steamer basket ...
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| Diabetic Gourmet Magazine Baked Grated Carrots with Sherry | Diabetic Recipe - Diabetic Gourmet Maga dry sherry, chives, carrot, vegetable fat spread, lemon juice Preheat oven to 350 degrees F. Combine all ingredients except chives, stirring well. Put in a 1-quart casserole dish and sprinkle with chives. Bake, covered, for 30 minutes. Nutritional Information...
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| Carrot-Raisin Salad | Diabetic Recipe - Diabetic Gourmet Magazine brown rice, raisin, carrot, apple cider vinegar, mayonnaise, honey, buttermilk Recipe for Carrot-Raisin Salad from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Place the mayonnaise in a medium bowl. Slowly add the but...
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| Nutmeg Buttered Carrots Recipe by American.Gourmet | ifood.tv butter, nutmeg, carrot, salt, sugar 1. Bring 1 inch water to boiling in medium saucepan. 2. Add all ingredients; simmer, covered, 15 minutes, or until carrots are tender. Recipe Summary Difficulty Level: Very Easy Cook Time: 15 Minu...
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| Carrots Au Gratin Recipe by American.Gourmet | ifood.tv butter, green pepper, pepper, carrot, onion, parmesan cheese, crackers, vegetable fat spread MAKING 1) In a skillet melt 2 tablespoons of the butter. 2) Toss crumbs, Parmesan cheese, and pepper. 3) Keep aside. 4) In a saucepan boil salted water and cook carrots, green pepper, and onion ti...
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| Diabetic Gourmet Magazine Carrot Pie Surprise | Diabetic Recipe - Diabetic Gourmet Magazine vanilla cake/pie, cinnamon, peach, carrot, eggs, salt, baking powder, cream cheese, cheese, vegetable fat spread, sugar, peach juice, milk, flour Preheat oven to 350F. Combine flour, pudding mix, baking powder, salt, egg, milk and margarine. Mix at high speed of mixer for two minutes. Fold in carrots and pour into a 10-inch deep pie plate, whic...
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| Carrot Prune And Raisin Cake Recipe by Gourmet.station | ifood.tv bicarbonate of soda, oil, pecan, nutmeg, cinnamon, allspice, raisin, prune, carrot, eggs, salt, baking powder, sugar, flour Metal blade: Put the flour, baking soda, baking powder, salt, and spices in the work bowl and process them for 2 seconds. Leave about 1 tablespoon of the mixture in the bowl; remove the rest and rese...
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| Carrot and Raisin Salad | Diabetic Recipe - Diabetic Gourmet Magazine walnut, raisin, carrot, celery, lettuce, mustard, salt, mayonnaise, sugar Recipe for Carrot and Raisin Salad from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Combine carrots, celery, raisins, and walnuts in medi...
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| Zucchini and Carrots with Fresh Herbs | Diabetic Recipe - Diabetic Gourmet Magazine butter, thyme, pepper, dill, carrot, zucchini/courgette, salt, lemon juice Recipe for Zucchini and Carrots with Fresh Herbs from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Place a steamer basket in 1/2 inch of w...
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| Brussels Sprouts With Carrots Recipe by American.Gourmet | ifood.tv butter, mustard powder, carrot, brussels sprout, salt, vegetable fat spread, milk Place steamer basket in 1/2 inch water in saucepan or skillet (water should not touch bottom of basket). Place Brussels sprouts in basket. Cover tighdy and heat to boiling; reduce heat. Steam until...
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| Gourmet Carrot Ring Recipe by Budget.Gourmet | ifood.tv carrot, eggs, salt, baking powder, fat, brown sugar, lemon juice, flour Cream the shortening, and add the sugar, then the eggs, and then the lemon juice. Stir in the carrots. Mix the flour, baking powder, and salt together, and stir into the carrot mixture. Grease a 3 ...
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| Sweet And Sour Carrots Recipe by Gourmet.station | ifood.tv green pepper, tomato soup, oil, pepper, onion, mustard, worcestershire sauce, vinegar, salt, sugar Combine onion, green pepper and cooked carrots. Combine remaining ingredients and pour over vegetables. Cover and refrigerate 12 hours. Recipe Summary Nutrition Facts Serving size Complete recipe...
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| Carrot Ring Recipe by Budget.Gourmet | ifood.tv bicarbonate of soda, carrot, eggs, salt, baking powder, fat, brown sugar, lemon juice, water, flour GETTING READY 1) Take a 1 1/2-quart ring mold and grease it. 2) Preheat the oven at 350 degrees. MAKING 3) Mix the shortening and sugar to make them fluffy. 4) Take the eggs and beat them. 5) Ta...
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| Carrot Casserole Recipe by American.Gourmet | ifood.tv onion soup mix, carrot, water MAKING 1. Take a 2-quart baking dish and put the carrots in it. Sprinkle some soup mix on the top. 2. Add some water. 3. Bake the dish in a covered baking dish at 325 for about 1 1/2 hours or till ...
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| Fruited Carrot Salad Recipe by Gourmet.station | ifood.tv mint, carrot, lettuce, pineapple juice, orange juice Pare carrots into strips with a vegetable peeler. Place in a shallow glass dish; pour fruit juices over. Refrigerate covered 6 hours or overnight, stirring occasionally. Drain carrots, spoon into l...
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| Marinated Carrot Salad Recipe by Budget.Gourmet | ifood.tv tomato sauce, green pepper, oil, pepper, parsley, carrot, onion, mustard, apple cider vinegar, salt Steam carrots until just tender (about 10 minutes); cool. Place salt, pepper, and mustard into a medium-size bowl. Beat in a small amount of oil to blend with seasonings. Add remaining oil, beating...
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| Savory Carrot Casserole Recipe by American.Gourmet | ifood.tv butter, walnut, savory, mustard powder, carrot, onion, salt, vegetable fat spread, water Mix carrots, onion, salt, savory and mustard in ungreased l 1/2-quart casserole. Pour water over carrot mixture. Cover and cook in 350a oven until carrots are tender, about 45 minutes. Cook and sti...
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| Steamed Carrot Pudding Recipe by Budget.Gourmet | ifood.tv butter, bicarbonate of soda, walnut, nuts, nutmeg, cinnamon, allspice, raisin, potato, carrot, wholewheat flour, eggs, vegetable fat spread, brown sugar Stir together dry ingredients. Add raisins and nuts. Stir carrots, potatoes, eggs, and butter together and add dry ingredients. Spoon into a well-greased 1 1/2 quart mold. Cover mold tightly with ...
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| Carrot Cake with Pineapple Recipe by Budget.Gourmet | ifood.tv bicarbonate of soda, oil, walnut, pecan, vanilla, cinnamon, pineapple, carrot, eggs, salt, sugar, flour Blend eggs, sugar and cooking oil. Sift together flour, salt, soda and cinnamon. Stir in, with the flour mixture, the grated carrots, chopped nuts, pineapple and vanilla. Pour the batter into a 10...
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| Sauerkraut Salad With Carrots And Apples Recipe by Gourmet.station | ifood.tv olive oil, oil, caraway, apple, carrot, sauerkraut, vinegar, salt, sugar Combine oil, sugar, caraway seed, salt, and vinegar. Rinse and drain sauerkraut well; chop. Stir into oil mixture. Add apples and carrot; toss to mix. Recipe Summary Difficulty Level: Easy Nutri...
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| Carrot And Sultana Salad Recipe by American.Gourmet | ifood.tv nuts, sultana, carrot, honey, orange juice 1. Place carrots and sultanas in a serving bowl. 2. To make dressing, place orange juice and honey in a small bowl and whisk to combine. Spoon dressing over carrot mixture and toss to combine. Sprink...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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