Gourmet Casserole Recipe - Food.com butter,    mushroom soup,    mushrooms,    onion,    celery,    bacon,    bread crumbs,    pasta,    milk This is a family favorite. It's quick and yummy, and very nutritious when served with a side salad. Serving Size: 1 (267) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 380.8...

Gourmet Mashed Potato Casserole Recipe - Food.com butter,    cottage cheese,    pepper,    potato,    onion,    salt,    parmesan cheese,    vegetable fat spread,    sour cream This recipe was given to me years ago by a very good friend who was an excellent cook. I have made it over and over again. My husband loves it! I have never had it with mashed potatoes, only riced!! G...

Rice Casserole Recipe by Budget.Gourmet | ifood.tv butter,    beef consomme,    onion soup,    mushrooms,    rice,    parmesan cheese Bake 1 hour at 350 .   Stir every 20 minutes.   Recipe Summary   Difficulty Level: Easy   Cook Time: 20 Minutes   Ready In: 20 Minutes   Servings: 4   Nutrition Facts   Serving size   Per serving...

Hamburger Casserole Recipe by Gourmet.station | ifood.tv butter,    cottage cheese,    pepper,    onion,    tomato,    burger,    noodles,    cream cheese,    sour cream Brown meat in butter, stir in tomato spaghetti sauce, set aside.   Boil noodles 10 minutes in salt water (do not drain).   Combine last 5 ingredients.   Butter 2 quart casserole.   Place in layers as foll...

Rice Casserole Recipe by Gourmet.station | ifood.tv consomme,    oregano,    mushrooms,    onion,    salt,    rice,    stock or broth,    vegetable fat spread,    water Saute onions in margarine.   Put into baking dish with other ingredients.   Bake for about 1 hour at 350 , stirring occasionally.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories...

Mexican Casserole Recipe by Gourmet.station | ifood.tv tomato sauce,    tomato paste,    green pepper,    chili dried/powder,    ground beef,    corn chips,    pepper,    olive,    onion,    eggs,    taco seasoning,    monterey jack cheese,    tortilla,    sour cream,    water Crumble ground beef into 2 quart casserole.   Add green pepper and onion.   Microwave on HIGH 3-5 minutes, until meat is done and vegetables are tender-crisp.   Stir and drain.   Mix in taco seasoning, to...

A Wonderful Casserole to Welcome Autumn | Diabetic Gourmet Magazine tomato paste,    red bell pepper,    cottage cheese,    olive oil,    mushrooms,    spring onion,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    seasoning,    mozzarella cheese,    flour The summer is over and new routines can mean hectic schedules with little time to create great tasting healthy meals. This wonderful casserole can help. A Wonderful Casserole to Welcome Autumn - read ...

Vegetable Cheese Casserole Recipe by Gourmet.station | ifood.tv almond,    water chestnut,    carrot,    celery,    cauliflower,    broccoli,    cheddar cheese Cook vegetables until almost tender.   Drain and put into casserole that has been sprayed with no-stick vegetable spray.   Mix in water chestnuts.   Top with grated cheese and almonds.   Bake at 350 for 2...

Potato Carrot Casserole Recipe by Gourmet.station | ifood.tv celery soup,    pepper,    potato,    carrot,    onion,    salt,    cheese,    milk Blend soup and milk, mix into vegetables.   Pour into greased 2 quart baking dish.   Bake covered 1 hour at 375 .   Remove cover, add grated cheese and bake 15 minutes more.   Recipe Summary   Nutrition Fa...

Corn Custard Casserole Recipe by American.Gourmet | ifood.tv evaporated milk,    cherry pepper,    celery soup,    green pepper,    onion,    sweetcorn,    eggs,    mustard,    worcestershire sauce,    salt,    flour GETTING READY   1) Preheat oven to temperature of 350 degrees.   MAKING   2) Blend together the flour, cream of celery soup, prepared mustard and salt.   3) Add the undrained corn, evaporated milk, green ...

Ham n' Turkey Casserole Recipe by Gourmet.station | ifood.tv butter,    celery soup,    peas,    onion,    turkey,    ham,    seasoning,    cheddar cheese,    vegetable fat spread,    milk In saucepan, brown ham with poultry seasoning in butter.   In shallow baking dish (13x9x2 inches), combine ham with remaining ingredients except rolls and cheese.   Bake at 400 F. for 20 minutes or unti...

Galveston Gourmet's Lasagna-Style Casserole Recipe - Food.com ground beef,    vegetable juice,    pepper,    spring onion,    garlic,    salt,    noodles,    cheddar cheese,    cream cheese,    sour cream I have been making this for over 20 years and it is still a favorite. The cookbook it came from is now falling apart, so I am posting it here so it won't be lost! Thanks Yvette for submitting this...

Easy Mushroom Rice Casserole Recipe by Gourmet.station | ifood.tv butter,    onion soup,    button mushroom/champignon,    rice,    stock or broth,    vegetable fat spread Mix all ingredients, bake covered for 1 hour at 350 .   When doubling the recipe 1 only use 1 1/2 cubes margarine.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 1713 Calories...

Perfect Pot Luck Casserole Recipe by Gourmet.station | ifood.tv ground beef,    tomato soup,    onion,    sweetcorn,    mustard,    salt,    noodles,    cheddar cheese,    water In saucepan, brown beef and cook onion until tender; stir to separate meat.   Pour off fat.   Stir in 3/4 cup cheese and remaining ingredients.   Spoon into 1 1/2-quart casserole; top with remaining chee...

Mixed Garden Casserole | Diabetic Recipe - Diabetic Gourmet Magazine butter,    green pepper,    pepper,    yellow squash,    onion,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    rice,    vegetable fat spread,    brown sugar Recipe for Mixed Garden Casserole from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Combine brown sugar, salt and pepper; set aside.   Plac...

Green Bean Casserole | Diabetic Recipe - Diabetic Gourmet Magazine chicken stock,    canola oil,    thyme,    pepper,    nutmeg,    bay leaf,    mushrooms,    onion,    garlic,    green beans,    sour cream,    flour Recipe for Green Bean Casserole from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. In a large nonstick skillet, heat 1 teaspoon oil over lo...

Stuffed Artichoke Casserole | Diabetic Recipe - Diabetic Gourmet Magazine stuffing mix,    chicken stock,    olive oil,    pepper,    oregano,    onion,    garlic,    artichoke,    salt Recipe for Stuffed Artichoke Casserole from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Combine onion, garlic, oil, and 3 tablespoons chi...

Apple and Sweet Potato Casserole Recipe by American.Gourmet | ifood.tv butter,    pecan,    apple,    sweet potato,    brown sugar GETTING READY   1)Preheat oven to 375 degrees   MAKING   2)Take a casserole dish and line the bottom with half of the potatoes.   3)Take a bowl,add the sugar,pecans,and butter and mix well.   4)Now add thi...

Gourmet Shrimp And Cheese Casserole Recipe by Mormon.Cook | ifood.tv pepper,    mustard powder,    onion,    shrimp,    eggs,    salt,    cheddar cheese,    bread,    milk Layer shrimp, bread, and cheese in buttered casserole. Combine well the remaining ingredients. Pour into casserole. Bake about 1 hour, or until set. Remove from oven and let stand 10 minutes before se...

Broccoli And Lima Bean Casserole Recipe by Gourmet.station | ifood.tv rice cereal,    mushroom soup,    onion soup,    lima bean,    water chestnut,    broccoli,    vegetable fat spread,    sour cream,    cream Cook broccoli and lima beans until almost done.   Mix drained vegetables and all ingredients except last two.   Layer mixture and Rice Krispies in 13x9 inch pan ending with cereal on top.   Pour melted m...

Chicken and Broccoli Casserole | Diabetic Recipe - Diabetic Gourmet Magazine chicken breast,    stuffing mix,    chicken soup,    pepper,    onion,    broccoli,    vegetable fat spread,    milk Recipe for Chicken and Broccoli Casserole from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Pre-heat oven to 425 degrees F. Place stuffing...

Tuna Casserole Recipe by Gourmet.station | ifood.tv cherry pepper,    mushroom soup,    parsley,    tuna,    bread crumbs,    pasta,    milk Blend soup and milk.   Add macaroni, tuna, pimiento, and parsley.   Pour into 1 1/2 quart casserole, top with crumbs.   Bake in a 350 oven for 30 minutes or until hot and bubbly.   Recipe Summary   Nutriti...

Ziti Casserole Recipe by Budget.Gourmet | ifood.tv meat sauce,    ricotta cheese,    pepper,    eggs,    salt,    parmesan cheese,    mozzarella cheese GETTING READY   1) Preheat the oven to 350 F.   MAKING   2) In a pot of salted, boiling water, cook the ziti as per its packet instructions.   3) In a large bowl, mix together ricotta, mozzarella, parmesa...

Squash Casserole Recipe by American.Gourmet | ifood.tv pecan,    pepper,    nutmeg,    butternut squash,    spring onion,    salt,    cheese Heat 1 inch salted water (1/2 teaspoon salt to 1 cup water) to boiling.   Add squash.   Cover and heat to boiling; reduce heat.   Simmer until tender, 15 to 20 minutes; drain.   Mash squash; stir in chees...

Broccoli Casserole Recipe by Gourmet.station | ifood.tv cheese soup,    cherry pepper,    mushroom soup,    lemon,    mayonnaise,    sugar Butter 9x13 inch pan.   Layer drained broccoli, add soups.   Another layer of broccoli and soups.   Top with crushed Cheez-its and a small jar of pimiento.   Bake at 350 for 45 minutes or until bubbling. ...

Salmon Casserole Recipe by Gourmet.station | ifood.tv mushrooms,    onion,    celery,    salmon Top with remaining bread cubes.   Mix and pour over bread cubes   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 814 Calories from Fat 289   % Daily Value*   Total Fat 32 g 49.2% ...

Eggplant and Tomato Casserole | Diabetic Recipe - Diabetic Gourmet Magazine thyme,    pepper,    oregano,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    bread crumbs Recipe for Eggplant and Tomato Casserole from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Cook eggplant in 2 inches simmering water in co...

Patchwork Casserole Recipe by Budget.Gourmet | ifood.tv tomato sauce,    tomato paste,    green pepper,    hash brown,    ground beef,    pepper,    basil,    onion,    salt,    cheese,    water Patchwork Casserole has an implausible taste. The beef and vegetables give the Patchwork Casserole a mouth-watering taste. Patchwork Casserole is inspired by restaurants globally. Must try it. 1. Brow...

California Casserole Recipe by Budget.Gourmet | ifood.tv chili dried/powder,    oil,    olive,    beef,    rice,    monterey jack cheese,    cheddar cheese,    tomato juice GETTING READY   1) Preheat the oven to 350 F.   MAKING   2) In a large saucepan, add rice, tomato juice, dried beef, vegetable oil and chili powder. Let the mixture come to boil.   3) Cover the saucepan a...

Broccoli Casserole Recipe by Budget.Gourmet | ifood.tv butter,    vegetables,    onion,    wholewheat flour,    broccoli,    eggs,    stock or broth,    cheddar cheese,    bread,    vegetable fat spread,    water Preheat oven to 325 .   Melt 4 tablespoons margarine in a large skillet over medium heat; stir in onion and broccoli; saute covered, until broccoli is barely tender.   Stir flour into the onion-broccoli...

Tuna Casserole Recipe by Budget.Gourmet | ifood.tv butter,    cottage cheese,    white peppercorn,    tuna,    eggs,    salt,    bread crumbs,    vegetable fat spread Tuna Casserole has a luscious taste. The tuna and cheese gives the Tuna Casserole a cool taste. Tuna Casserole is inspired by restaurants universally. Must catch it. 1. Empty tuna with its oil into a ...

Carrot Casserole Recipe by American.Gourmet | ifood.tv onion soup mix,    carrot,    water MAKING   1. Take a 2-quart baking dish and put the carrots in it. Sprinkle some soup mix on the top.   2. Add some water.   3. Bake the dish in a covered baking dish at 325 for about 1 1/2 hours or till ...

Dinner Casserole Recipe by American.Gourmet | ifood.tv butter,    succotash,    tomato paste,    chili dried/powder,    ground beef,    pepper,    potato,    onion,    green beans,    worcestershire sauce,    salt,    cheddar cheese,    vegetable fat spread,    flour 1. In boiling, salted water in medium saucepan, parboil potatoes 4 minutes. Drain; set aside.   2. Preheat oven to 375F.   3. In hot butter in large skillet, saute onion until tender—4 to 5 minute...

String Bean Casserole Recipe by Budget.Gourmet | ifood.tv fried onions,    vegetables,    mushroom soup,    green beans,    cheddar cheese Drain beans and vegetables.   Add condensed soup as it comes from can (do not add water.) Top with fried onion rings.   Bake for 25 minutes at 325 .   Sprinkle cheese over top and bake an additional 5 mi...

Perfect Tuna Casserole Recipe by Gourmet.station | ifood.tv celery soup,    potato chip,    mushroom soup,    peas,    tuna,    eggs,    milk In 1-quart casserole, blend soup and milk; stir in tuna, eggs, and peas.   Bake at 350 F. for 25 minutes.   Top with chips; bake 5 minutes more or until hot.   Recipe Summary   Difficulty Level: Easy   Nut...

Helens Vegetable Casserole Recipe by Budget.Gourmet | ifood.tv tapioca,    green pepper,    pepper,    carrot,    onion,    celery,    green beans,    tomato,    salt,    sugar Bake 2 hours at 350   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Serving size Complete recipe   Calories 409 Calories from Fat 17   % Daily Value*   Total Fat 2 g 3.1%   Saturated Fat   % Tran...

Chicken Casserole Elegante Recipe by American.Gourmet | ifood.tv butter,    chicken,    evaporated milk,    cherry pepper,    wild rice,    chicken stock,    mushroom soup,    dry sherry,    peas,    mushrooms,    bread crumbs GETTING READY   1) Preheat oven to 350 degree.   MAKING   2) Cook rice mix with chicken broth following the package direction.   3) Cook peas according to package direction and keep aside.   4) Combine sou...

Corn Topped Casserole Recipe by American.Gourmet | ifood.tv butter,    cherry pepper,    celery soup,    oil,    parsley,    spring onion,    sweetcorn,    eggs,    beef,    crackers,    vegetable fat spread,    milk MAKING   1) In a skillet heat oil and brown beef and oil.   2) Add soup and milk and stir.   3) Heat thoroughly   4) Transfer content into 1-quart baking dish.   5) Add remaining ingredients and mix.   6) S...

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