Gourmet Chocolate Sauce Recipe - Food.com vanilla,    salt,    sugar,    cocoa powder,    water,    flour This sauce is thick and very chocolaty. I use this sauce as garnishes and to decorate, but you can let your imagination run wild. For a more delicate chocolate flavor use less chocolate. Serving Size:...

Diabetic Cranberry Sauce Recipe | Diabetic Gourmet Magazine sweetener,    cornstarch,    orange,    cranberry,    water Easy sugarfree cranberry sauce recipe for Thanksgiving. Diabetic cranberry sauce recipe for your holiday turkey that everyone will like. Diabetic friendly. Combine cornstarch, Splenda Granulated Sweet...

Gourmet Sauce for Beef Recipe - Food.com beef consomme,    spring onion,    mustard,    worcestershire sauce,    salt,    fat,    wine,    flour Next time you have roast beef, try this delectable sauce instead of brown gravy. Lower in fat and calories than gravy too. Serving Size: 1 (81) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALU...

Fresh Tomato Sauce | Diabetic Recipe - Diabetic Gourmet Magazine olive oil,    pepper,    oregano,    basil,    onion,    garlic,    tomato,    salt,    sugar Recipe for Fresh Tomato Sauce from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Content Continues Below ⤵ ↷   Cut thin slice o...

Gourmet Seafood Cocktail Sauce Recipe | CDKitchen.com tomato paste,    hot sauce,    pepper,    horseradish,    celery seed,    cayenne pepper,    celery,    worcestershire sauce,    salt,    tomato ketchup/catsup,    lemon juice A recipe for Gourmet Seafood Cocktail Sauce made with chili sauce, ketchup, prepared horseradish, Worcestershire sauce, sea salt, lemon juice Wash celery. Using a vegetable peeler, peel long, tough st...

Tasty Gourmet Tartar Sauce Recipe | CDKitchen.com cornichon,    pepper,    parsley,    caper,    lemon,    shallot,    garlic,    salt,    mayonnaise,    sour cream A recipe for Tasty Gourmet Tartar Sauce made with garlic, kosher salt, shallot, capers, cornichons, mayonnaise, sour cream, lemon, parsley In a food processor, puree the garlic and salt. Add shallot, ...

Gourmet Pizza Sauce Recipe - Food.com tomato paste,    pepper,    oregano,    dried garlic,    basil,    tomato,    salt this recipe comes from an award winning pizza resteraunt in canada. i usually add a couple extra tomatos. dont let the amount of spice fool you. Serving Size: 1 (71) g   Servings Per Recipe: 2   AMT. PE...

B & O Gourmet Sauce Recipe - Food.com butter,    onion,    mustard,    worcestershire sauce,    vinegar,    salt,    tomato ketchup/catsup,    brown sugar,    lemon juice,    water This recipe is taken from What's Cooking on the B & O published by the railroad many, many years ago. They recommend serving it with baked ham, baked spareribs, and barbecue dishes. Serving Si...

Allemande Sauce Recipe by American.Gourmet | ifood.tv butter,    egg yolks,    chicken stock,    white peppercorn,    nutmeg,    salt,    vegetable fat spread,    lemon juice,    cream,    flour MAKING   1.In a saucepan, heat butter and add flour to it.   2.Stir in broth, salt and white pepper.   3.Cook the mixture until thick.   4.Put cream and slowly add 1/2 cup of heated mixture into egg yolks...

Asparagus With Lemon Sauce | Diabetic Recipe - Diabetic Gourmet Magazine pepper,    parsley,    lemon,    asparagus,    salt,    mayonnaise Recipe for Asparagus With Lemon Sauce from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Place 1 inch of water in a 4-quart pot with a lid....

Sauterne Sauce Recipe by American.Gourmet | ifood.tv parsley,    onion,    salad dressing,    mayonnaise,    dessert wine,    lemon juice MAKING   1. In a small saucepan, mix together sauterne and instant minced onion; let it stand for about 10 minutes.   2. Stir in mayonnaise or salad dressing, snipped parsley, and lemon juice.   3. Stir ...

Bordelaise Sauce Recipe by American.Gourmet | ifood.tv butter,    beef stock,    cornstarch,    tarragon,    mushrooms,    red wine,    lemon juice MAKING   1. In a pan cook mushrooms in butter till tender.   2. In a bowl or a cup mix cornstarch and cool stock together and stir into mushrooms.   3. Cook and stir to boiling.   4. Add tarragon, lemon j...

Burgundy Sauce Recipe by American.Gourmet | ifood.tv crystallized ginger,    pepper,    garlic,    salt,    tomato ketchup/catsup,    molasses,    wine MAKING   1. In a bowl, mix together all ingredients.   SERVING   2. Use Burgundy Sauce for marinating meat or basting barbecued meat.   Recipe Summary   Difficulty Level: Very Easy   Cook Time: 5 Minutes   R...

Yogurt Sauce Recipe by Budget.Gourmet | ifood.tv chicken stock,    white wine,    yogurt (plain),    water,    flour Yogurt Sauce is a milk product preparation that can be served as a side dish. Cooked with wine and yogurt, the Yogurt Sauce is a preparation that can be served on any occassion. Mix the flour and the ...

Bechamel Sauce Recipe by Gourmet.station | ifood.tv butter,    chicken stock,    beef stock,    pepper,    salt,    whipped cream,    milk,    flour Melt butter over medium heat; stir in flour.   Using a whisk, stir rapidly until smooth.   Gradually add milk or other liquid, stirring constantly.   Bring sauce to a rapid boil and boil 4 minutes, or un...

Madeira Sauce Recipe by Gourmet.station | ifood.tv chicken stock,    yarrow,    parsley,    worcestershire sauce,    salt,    madeira,    lemon juice,    water Heat stock, lemon juice, worcestershire sauce, salt, and madeira in a small saucepan.   Mix arrowroot with a little cold water; stir into stock mixture.   Simmer, stirring constantly, until thickened (a...

Enchiladas Sauce Recipe by Budget.Gourmet | ifood.tv tomato paste,    green pepper,    chili dried/powder,    olive oil,    oil,    chili pepper,    onion,    garlic,    tomato,    salt Saute onion, green pepper, garlic, and chili pepper together in oil until onion is tender.   Add tomatoes, tomato paste, and chili powder.   Let simmer, uncovered, about 1/2 hour.   Season to taste.   Rec...

Bearnaise Sauce Recipe by American.Gourmet | ifood.tv butter,    egg yolks,    tarragon vinegar,    bouquet garni,    tarragon,    peppercorn,    shallot,    spring onion,    salt,    vegetable fat spread,    water MAKING   1. In small saucepan simmer combining tarragon vinegar, finely chopped shallot or green onion, crushed peppercorns and Bouquet Garni* till liquid is reduced to half.   2. Strain through cheese ...

Classic Gourmet Hollandaise Sauce Recipe by admin | ifood.tv butter,    egg yolks,    hot sauce,    worcestershire sauce,    salt,    lemon juice,    water In a medium heatproof bowl set over (but not in) a large saucepan filled with 2 inches of gently simmering water, whisk the egg yolks with the cold water and salt until the mixture is just warm to the...

Fruit Sparkle Sauce Recipe by American.Gourmet | ifood.tv cornstarch,    pecan,    fruit,    salt,    sugar,    orange juice,    water GETTING READY   1. Drain canned fruit cocktail; reserve syrup.   MAKING   2. In a saucepan, mix together sugar, cornstarch and salt.   3. Stir in water, reserved syrup and orange juice concentrate.   4. St...

Beef Brisket with Horseradish Sauce | Diabetic Recipe - Diabetic Gourmet Magazine beef brisket,    beef stock,    oil,    horseradish,    onion,    garlic Recipe for Beef Brisket with Horseradish Sauce from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Heat oil over medium heat in stockpot unt...

Sherried Date Sauce Recipe by American.Gourmet | ifood.tv orange peel,    ginger root,    date,    light corn syrup,    sherry MAKING   1) Chop the dates lengthwise in quarters.   2) In a plastic bowl, mix together all the remaining ingredients and refrigerate for 24 hours.   SERVING   3) Top sherried date sauce on desserts and i...

Gram S Vanilla Sauce Recipe by Budget.Gourmet | ifood.tv butter,    cornstarch,    vanilla,    nutmeg,    sugar,    water Put the water on to boil.   Cream sugar, cornstarch, butter and nutmeg.   Stir into the boiling water.   Add the vanilla and serve warm as a sauce over apple dumplings or fruitcake.   Recipe Summary   Diff...

Gourmet Butter Sauce Recipe by Global.Platter | ifood.tv butter,    sugar,    rum flavoring,    water In a small saucepan, combine sugar, water and butter.   Heat until butter is melted.   Do not boil.   Remove from heat, add rum.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 1...

Easy Seafood Sauce Recipe by American.Gourmet | ifood.tv garlic salt,    parsley,    horseradish,    salad dressing,    mayonnaise,    tomato ketchup/catsup MAKING   1. In a small bowl, blend together mayonnaise, catsup, horseradish and garlic salt.   FINALISING   2. Refrigerate sauce until thoroughly chilled.   SERVING   3. Garnish with snipped parsley and se...

Creamy White Sauce Recipe by Gourmet.station | ifood.tv pepper,    salt,    vegetable fat spread,    half and half,    flour Melt fat in pan.   Blend in flour until smooth.   Add milk until thickened, stirring gradually.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 1119 Calories from Fat 800   % Dai...

Blender White Sauce Recipe by American.Gourmet | ifood.tv butter,    vegetable fat spread,    milk,    flour GETTING READY   1. In a blender jar, put together milk, flour, butter and 1/4 teaspoon salt; blend until mixture is smooth.   MAKING   2. In a saucepan, heat the mixture with constant stirring until sauc...

Green Onion Sauce Recipe by Gourmet.station | ifood.tv chicken stock,    spring onion,    zucchini/courgette,    salt Simmer onions and zucchini in 1 1/2 cups stock in a covered saucepan until tender (about 10 minutes).   Puree vegetables, stock, and salt in a food processor or blender, adding more stock if necessary ...

Anchovy Butter Sauce Recipe by American.Gourmet | ifood.tv butter,    parsley,    anchovy,    mustard,    vegetable fat spread,    sugar,    lemon juice MAKING   1.Heat butter until melted.   2.Stir in parsley, lemon juice, anchovy paste, prepared mustard and sugar.   3.Blend the mixture well.   SERVING   4.Serve hot with broiled fish.   Recipe Summary   Dif...

Blue Cheese Sauce Recipe by American.Gourmet | ifood.tv butter,    blue cheese,    chicken stock,    vegetable fat spread,    sour cream,    milk,    flour MAKING   1. In a saucepan, heat butter to melt; stir in flour.   2. Crush and add bouillon cube and stir in milk.   3. Cook with constant stirring until sauce bubbles and thickens.   4. Remove pan from he...

Swiss Cheese Sauce Recipe by Budget.Gourmet | ifood.tv butter,    swiss cheese,    pepper,    salt,    milk,    flour MAKING   1) In a medium saucepan, melt butter or margarine.   2) Add in the flour, salt and pepper. Stir continously to cook the flour.   3) When the mixture starts to bubble, add in the milk. Cook while...

Quick Fudge Sauce Recipe by American.Gourmet | ifood.tv evaporated milk,    marshmallow,    chocolate MAKING   1) Combine together the chocolate pieces and the evaporated milk in a saucepan.   2) Cook and stir the mixture over low heat till it is well combined.   3) Add the marshmallow creme and beat wel...

Fresh Tomato Sauce Makes the Meal | Diabetic Gourmet Magazine olive oil,    pepper,    oregano,    basil,    onion,    garlic,    tomato,    salt,    sugar Salads draw attention for easy summer eating, but I have another favorite go-to for making quick warm weather meals. As long as local tomatoes are available, I keep fresh homemade tomato sauce on hand...

Blender Tartar Sauce Recipe by American.Gourmet | ifood.tv dill pickle,    chives,    caper,    onion,    eggs,    salad dressing,    mayonnaise,    lemon juice MAKING   1. Into the blender container, put together all ingredients and blend until mixture is chunky.   FINALISING   2. Refrigerate sauce until chilled thoroughly.   SERVING   3. Serve Blender Tartar Sau...

Parmesan Cheese Sauce Recipe by American.Gourmet | ifood.tv butter,    almond,    pepper,    paprika,    mustard powder,    salt,    parmesan cheese,    vegetable fat spread,    milk,    flour MAKING   1. In a saucepan, heat butter to melt; stir in salt, pepper, paprika and dry mustard.   2. Stir in milk.   3. Cook with constant stirring until sauce bubbles and thickens.   4. Add parmesan chees...

Warm Apple and Cranberry Sauce | Diabetic Recipe - Diabetic Gourmet Magazine dried cranberry,    canola oil,    vanilla extract,    cinnamon,    apple,    salt,    lemon juice,    water Recipe for Warm Apple and Cranberry Sauce from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. In large, heavy saucepan, heat canola oil and ...

Spicy Cherry Sauce Recipe by American.Gourmet | ifood.tv cake,    cornstarch,    cloves,    cinnamon,    cherry,    salt,    sugar,    red food coloring,    orange juice,    lemon juice MAKING   1. In a saucepan, mix together sugar, salt, and cornstarch.   2. Add juices and stir to combine.   3. Stir in undrained cherries, spices, and food coloring.   4. Cook over medium heat with consta...

Cheddar Cheese Sauce Recipe by Budget.Gourmet | ifood.tv butter,    pepper,    worcestershire sauce,    salt,    cheddar cheese,    vegetable fat spread,    milk,    flour MAKING   1) In a medium saucepan, melt butter or margarine.   2) Add in the flour, salt and pepper. Stir continously to cook the flour.   3) When the mixture starts to bubble, add in the milk. Cook while...

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