Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:


Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeGraham Cracker Nut Brittle Recipe
butter,    pecan,    vanilla,    crackers,    vegetable fat spread,    sugar
Tasty way to use those graham crackers that you were wondering what to do with.
Preheat oven to 350 degrees F. Line cookie sheet with parchment paper for easy cleanup.   Layer a 17 X 11 inch cookie she...


picture of recipeGraham Nut Muffins Recipe - Food.com
egg whites,    oil,    pecan,    date,    wholewheat flour,    baking powder,    crackers,    brown sugar,    milk,    flour
Serve these as an early morning or mid-afternoon treat.
Serving Size: 1 (53) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 165.5   Calories from Fat 63 g 38 %   Total Fat 7 g 10 ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeGraham Cracker Date Nut Roll Recipe
evaporated milk,    nuts,    date,    crackers,    sugar,    marshmallow,    whipped cream
GRAHAM CRACKER DATE NUT ROLL
Crush graham crackers to make 1-1/2 cups crumbs.   Add marshmallows, dates, nuts and milk and gently mix until all crumbs are moistened.   Form into a log and roll in powde...


picture of recipeGraham Cracker-Nut Torte Recipe | MyRecipes
pecan,    vanilla extract,    eggs,    salt,    baking powder,    crackers,    brown sugar
This brownielike torte will stick to the pieplate; don't try to turn it out onto a cake plate. Bring individual servings to the table.
Instructions Checklist   Step 1   Combine egg yolks and next 6 ...


picture of recipeGraham Nut Muffins Recipe by Love.Food | ifood.tv
nuts,    raisin,    wholewheat flour,    eggs,    salt,    baking powder,    fat,    sugar,    milk,    flour
GETTING READY   1. Preheat the oven to 325 F   2. Lightly grease individual muffin cups or a muffin tray with oil or butter.   MAKING   3. Into a basin, sift together the flours, baking powder and salt.   ...


picture of recipeGraham Nut Muffins Recipe by Trusted.Chef | ifood.tv
pecan,    wholewheat flour,    eggs,    salt,    baking powder,    fat,    sugar,    milk,    flour
Mix and sift dry ingredients; add nuts, add milk gradually, egg well beaten, and melted fat.   Bake in a hot oven of 400 F. in buttered muffin pans for 25 min.   Recipe Summary   Servings: 16   Nutrition ...


picture of recipeMom's Graham Cracker Date Nut Roll Recipe - Food.com
nuts,    vanilla,    date,    crackers,    marshmallow,    whipped cream
This recipe dates back many years. My mom and aunt made this and possibly someone is searching for it to bring back fond childhood memories.
Serving Size: 1 (140) g   Servings Per Recipe: 6   AMT. PER S...


picture of recipeGraham Cracker-Nut Pudding Recipe by Totallyamerican | ifood.tv
butter,    heavy cream,    nuts,    eggs,    baking powder,    crackers,    sugar,    milk
Mix all recipe ingredients except cream in order given; blend well.   Pour into greased 8 x 8-inch pan.   Bake at about 350 degrees for 30 minutes.   Serve topped with whipped cream.   Recipe Summary   Dif...


picture of recipeGraham Nut Pie Shell Recipe by Fresh.n.Natural | ifood.tv
butter,    walnut,    pecan,    almond,    crackers,    brown sugar
Mix together the crackers, nuts, sugar, and butter in a medium-sized bowl.   Press into a 9-inch pie plate. Chill.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 1385 Calories...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01