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 Middle Eastern Vegetable Grain Burgers Recipe
red onion, pitta bread, walnut, sesame seed, pepper, coriander leaf, lentil, mushrooms, onion, tomato, lettuce, eggs, rice, parmesan cheese, yogurt (plain)
Forget where I found this...
Place lentils in medium saucepan; cover with 1-inch water. Bring to boil; reduce heat to low & simmer, covered for 25-35 minutes until tender. Rinse; drain ...
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|  Whole Grain Soy Burgers Recipe | CDKitchen.com
tomato paste, wheat germ, oatmeal, oregano, dried onion, basil, soybean, garlic, worcestershire sauce
After giving up meat, sometimes you just need something to sink your teeth into. Enter the whole grain soy burgers! Soybeans and oats give you plenty to bite down on.
Mash soybeans in large bowl with ...
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 Curried Walnut Grain Burgers Recipe - Food.com
brown rice, walnut, curry powder, red peppercorn, cayenne pepper, carrot, spring onion, eggs, worcestershire sauce, salt, cous cous, bread crumbs, bread, yogurt (plain)
This is from the George Foreman Great Grilling Recipe book. Being soy intolerant, I can never eat regular veggie burgers. These are a snap to throw together, especially if you have left over brown ric...
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|  Great Grain Burgers Recipe - Food.com
bulgur wheat, brown rice, egg substitute, cottage cheese, canola oil, oats, parsley, celery seed, basil, mushrooms, onion, tomato, lettuce, salt, seasoning, mozzarella cheese, cheddar cheese, bread, water
I haven't actually tried this; but it actually looked and sounded good. If I don't post it, I'll loose it! Burger without the meat. The recipe comes from Light and Tasty February/March 200...
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|  Tasty Turkey-Grain Burgers Recipe | SparkRecipes
ground turkey, black beans, olive oil, oatmeal, pepper, dried garlic, onion, sweetcorn, eggs, worcestershire sauce, soy sauce, salt
This is a hybrid of a bean and grain burger with a turkey burger. It extends the meat and makes a tasty burger.
Mix beans, rice, onion, eggs, olive oil and spices, into a food processor. Process unti...
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| Tasty Bean and Grain Burgers Recipe - Food.com
bulgur wheat, tomato paste, chili dried/powder, pepper, dried onion, chickpea, garlic, sun dried tomatoes, eggs, worcestershire sauce, soy sauce, salt, bread, water
I think that homemade veggie burgers are always better (and cheaper) than store-bought. This is a nice basic recipe. I particularly like these because the prep work is minimal. Freeze these on cookie ...
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