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 Grandma's Split Pea Soup Recipe - Food.com
split peas, pepper, carrot, onion, ham, salt, water
After any family ham dinner, my grandmother, and then my mother, and finally me, always use the hambone to make this hearty, home-y soup.
Serving Size: 1 (296) g Servings Per Recipe: 8 AMT. PER SERV...
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|  Grandma's Split Pea Soup Recipe - Food.com
chicken stock, olive oil, thyme, savory, pepper, dried garlic, bay leaf, peas, shallot, garlic, ham, salt, water
This soup will warm you to the bone. A must after you make a ham.
Serving Size: 1 (494) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 207 Calories from Fat 91 g 44 % Total Fat...
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 Grandma's Splendorous Split Pea Soup Recipe by Diet.Chef | ifood.tv
split peas, pepper, potato, carrot, onion, celery, ham, salt, water
1) Place peas in enough water to cover and allow to soak overnight. 2) Drain the peas and place in a pot with enough water to cover. Add the ham bone, onion, carrot, celery, salt, and pepper. Bring t...
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1290 ratings
