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 Granny M's Spaghetti Sauce Recipe - Food.com
tomato paste, olive oil, thyme, oregano, basil, onion, garlic, tomato, sweet vermouth
Yup, right from Sicily! She didn't (rest her soul) speak a word of english and my mom wanted her MIL's recipe soooooo she followed her around the kitchen with a pen and paper and here...
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|  Granny's Spaghetti Recipe - Food.com
tomato paste, green bell pepper, ground beef, pepper, onion, salt, pasta, tomato juice, water
Easy spaghetti recipe passed on to me from my Granny in Oklahoma, which I have revised! She makes spaghetti & meatballs, but my husband and son like it this way!
Serving Size: 1 (241) g Servings ...
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Granny's Chicken Spaghetti Recipe - Food.com
chicken, cherry pepper, chicken stock, velveeta cheese, peas, mushrooms, onion, garlic, celery, tomato, pasta, vegetable fat spread, flour
My most favorite comfort food!!
Serving Size: 1 (258) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 413.6 Calories from Fat 212 g 51 % Total Fat 23.6 g 36 % Saturated Fat 9....
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|  Spaghetti Alla Carbonara Recipe by Grannys.kitchen | ifood.tv
butter, romano cheese, oil, pepper, peppercorn, nutmeg, eggs, bacon, salt, parmesan cheese, pasta, white wine
Spaghetti Alla Carbonara is a delicious preparation that can make your weekend dinners an extremely enjoyable experience! I served this dish for a party at home and my guests finished it in no time! T...
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| Spaghetti All' Amatriciana Recipe by Grannys.kitchen | ifood.tv
olive oil, pepper, onion, tomato, bacon, salt, parmesan cheese, pasta, white wine
Heat the oil in a frying pan and cook the onions for 5 minutes. Add the bacon and cook for 3 minutes, then pour in the wine and continue to cook for a few minutes more. Add tomatoes and seasonings, ...
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| Spaghetti, Beef And Bean Casserole Recipe by Grannys.kitchen | ifood.tv
tomato sauce, green pepper, red pepper, ground beef, kidney bean, onion, salt, cheese, pasta, vegetable fat spread
Preheat oven to 350 F. Cook spaghetti. Heat margarine in skillet; add onion and green pepper; cook until soft but not brown. Add all but 2 tablespoons of the cheese, the beans and liquid, ground be...
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