Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:


Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeLight Gratin Dauphinois Recipe
butter,    red potato,    cooking spray,    pepper,    garlic,    salt,    cheese,    milk
A sophisticated yet easy and lighter version of scalloped potatoes. Can be served with roasted, grilled, baked or broiled meat, fish and chicken. From, Cooking Light.
Preheat oven to 425 degrees.   Rub...


picture of recipeGratin Dauphinois Recipe - Food.com
pepper,    nutmeg,    potato,    garlic,    salt,    cheese,    half and half
From Ruth Reichl's Gourmet Weekly to you via my inbox, lol.
Serving Size: 1 (263) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 318.5   Calories from Fat 150 g 47 %   Total F...


COSORI Air Fryer
5 QT, 9-in-1 Airfryer. Compact Oilless Small Oven, Dishwasher-Safe, 450℉ air temp, 30 Exclusive Recipes, Tempered Glass Display, Nonstick Basket, Quiet, 1-4 People
 25374 ratings
New to air fryers. I think I'm a fan.
Shop Now 
Best Seller $99.99 
 
 
picture of recipeGratin Potatoes Dauphinois Recipe - Food.com
butter,    heavy cream,    pepper,    potato,    salt,    cheddar cheese,    cheese
This recipe is adapted from my food processor cookbook. Delicious and hearty.
Serving Size: 1 (1800) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3673.7   Calories from Fat 2300...


picture of recipeGratin Dauphinois Recipe - Food.com
butter,    pepper,    nutmeg,    potato,    garlic,    salt,    cheese,    milk,    half and half
Delightful potato-cream-and-gruyere side dish. VERY rich. From the Joy of Cooking cookbook. My family loves this potato dish, but we save it for very special occasions due to the richness.
Serving Siz...


picture of recipeGratin Dauphinois Recipe | SparkRecipes
red potato,    double cream
Simple, classic French potato dish.
peel and slice potatoes thinly layer in dish add cream bake 150degrees centigrade Serving Size: 2 large portions Number of Servings: 1   Recipe submitted by SparkPe...


picture of recipeGratin Dauphinois (Scalloped Potatoes with Cheese) Recipe | MyRecipes
butter,    red potato,    cooking spray,    pepper,    garlic,    salt,    cheese,    milk
Learn how to make Gratin Dauphinois (Scalloped Potatoes with Cheese). MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 425 ...


picture of recipeGratin Dauphinois (Potatoes Au Gratin) Recipe - Food.com
heavy cream,    pepper,    nutmeg,    potato,    garlic,    salt,    cheese,    milk
A recipe rich enough that sometimes the French use it as a main dish. But a smaller portion makes a great side dish. Enjoy.
Serving Size: 1 (288) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VA...


picture of recipeGratin Dauphinois (Cheese / Cream Potatoes) Recipe - Thanksgiving.Food.com
butter,    pepper,    nutmeg,    potato,    garlic,    salt,    cheese,    double cream,    milk
Ooohhhh!!!la la, these are pure heaven!!! Wonderful for a buffet table. Evolved from French cooking by Eileen Reece
Serving Size: 1 (346) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeClassic Bistro Style Gratin Dauphinois - French Gratin Potatoes Recipe - Food.com
butter,    thyme,    pepper,    potato,    garlic,    salt,    cheese,    double cream
This classic French potato gratin dish is world famous, and rightly so! I am quite happy to have this as a main meal, with just some crusty bread and a large mixed salad on the side. I have heard that...


picture of recipeGratin Dauphinois Recipe by admin | ifood.tv
butter,    pepper,    potato,    salt,    parmesan cheese,    cheese,    cream,    milk
GETTING READY   1. Pare the potatoes then thinly slice them using a knife or a food slicer.   2. Plunge the slices in a large bowl of cold water.   3. Preheat the oven to 375 F.   MAKING   4. In a large (1...


picture of recipeScalloped Potatoes With Cheese (Gratin Dauphinois) Recipe - Food.com
butter,    pepper,    nutmeg,    potato,    garlic,    eggs,    salt,    cheese,    half and half
Also known as French Potato Casserole,this recipe uses Gruyere cheese and is one of our favorites.Perfect for a dinner party or a potluck. You won't be disappointed!This comes from a Betty Crocker...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01