|
|
|
 Kotopita Recipe (Greek chicken filo pie) | Whats4eats
chicken breast, butter oil, feta cheese, phyllo pastry, olive oil, pepper, parsley, nutmeg, mint, dill, spring onion, eggs, salt, stock or broth, flour
Kotopita is one of many types of pita, or Greek savory pies. Some contain feta, others minced meat, wild greens, zucchini or spinach.
Place the chicken, stock or water, salt and pepper into a large sa...
|
|  Greek No-Filo Cheese Pie (Tiropitta Horis Filo) Recipe - Food.com
butter, feta cheese, pepper, eggs, baking powder, cheese, yogurt (plain), flour
I've taken this directly from a Greek cookbook that I purchased whilst on holiday in Crete. The author is Myrsini Lambraki, we love this as a light pie served with salad and its very easy to make....
|
|
|
|
|
| |
| |
 Chicken and Apricot Filo Pie Recipe by Greek.Cookery | ifood.tv
butter, chicken, bulgur wheat, phyllo pastry, almond, pepper, parsley, chives, cinnamon, allspice, apricot, onion, salt, yogurt (plain)
1. Preheat the oven to 200 C/ 400 F/Gas 6. Put the bulgur wheat in a bowl with 120 ml / 4 fl oz / 1/2 cup boiling water. Soak for 5-10 minutes, until the water is absorbed. 2. Heat 25 g / 1 oz / 2 tb...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
43824 ratings
