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picture of recipeGreen Beans with Roasted-Onion Vinaigrette Recipe | MyRecipes
champagne vinegar,    red onion,    olive oil,    thyme,    pepper,    dill,    green beans,    mustard,    white wine vinegar,    salt
To simplify things on Thanksgiving day, make and refrigerate the vinaigrette and steam and chill the green beans a day ahead.
Instructions Checklist   Step 1   Preheat oven to 400 .   Advertisement   Step...

recipes with the same ingredients...
Green Beans With Roasted Onion Vinaigrette Recipe by Healthy.Eater | ifood.tv


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