Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:


Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeGrilled Acorn Squash with Rosemary Recipe | MyRecipes
acorn squash,    olive oil,    rosemary,    garlic,    white wine vinegar,    salt
Learn how to make Grilled Acorn Squash with Rosemary. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine 1 tablespoon oil, white wine...


picture of recipeGrilled Acorn Squash With Tofu Recipe - Food.com
acorn squash,    egg whites,    pepper,    nutmeg,    cinnamon,    allspice,    eggs,    salt,    firm tofu,    vegetable fat spread,    brown sugar
1001 Low Fat Vegetarian
Serving Size: 1 (244) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 133.8   Calories from Fat 19 g 14 %   Total Fat 2.1 g 3 %   Saturated Fat 0.5 g 2 %   Cho...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeGrilled Butternut, Acorn Squash or Pumpkin Recipe - RecipeTips.com
butter,    acorn squash,    pepper,    cloves,    cinnamon,    butternut squash,    pumpkin,    salt,    brown sugar,    orange juice
Although these vegetables are difficult to cut, it is worth the extra time and energy to slice, seed and toss in herbed oil, or just plain on your GrillGrates. These veggies pack lots of vitamins and ...


picture of recipeAcorn Squash With Brown Sugar Recipe by Grill.em | ifood.tv
butter,    acorn squash,    walnut,    pepper,    cinnamon,    salt,    vegetable fat spread,    brown sugar
Cover acorn squash halves with cold water in a large saucepan.   Bring to a boil over medium heat and continue cooking for 20 minutes or until the squash are just fork tender, yet firm.   Drain and cool...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01