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 Prosciutto Wrapped Grilled Fig Salad Recipe
dry cured ham, goat's cheese, vegetables, olive oil, thyme, pepper, fennel seeds, fig, sherry vinegar, salt, honey
Grilling adds a delicious charred flavor to prosciutto-wrapped fresh figs stuffed with tangy goat cheese. Serving them atop a bed of lightly dressed greens cuts the richness of the dish.
Step 1 Prepar...
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|  Cantaloupe and Grilled Fig Salad Recipe | MyRecipes
red onion, canola oil, walnut, pepper, fig, cantaloupe melon, garlic, celery, spinach, garden rocket, soy sauce, salt, honey, lime juice
The contrasting flavors of the sweet fruit and tangy lime juice plus the variety of textures in the fruits, nuts, and vegetables create an intriguing and beautiful first course.
Instructions Checklist...
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 Grilled Fig and Duck Salad Recipe - Food.com
duck breast, red chicory, pomegranate molasses, frisee, salad, olive oil, pepper, watercress, fig, garden rocket, red wine vinegar, salt
From the February 28, 2006 Sydney Morning Herald.
Serving Size: 1 (319) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 570.1 Calories from Fat 266 g 47 % Total Fat 29.6 g 45 % ...
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| Grilled Cinnamon Chicken & Fig Salad Recipe - Food.com
chicken breast, red chicory, olive oil, pepper, paprika, marjoram, cinnamon, cumin, fig, aubergine/eggplant, mustard, honey, lemon juice
This is a combination of two different recipes I found in my collection of cookbooks - I thought the cinnamon flavours through the chicken would work well with the fig salad - it turned out gorgeous! ...
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|  Beef koftas with grilled fig and halloumi salad recipe - BBC Food
salad, olive oil, pepper, coriander seed, cumin, lemon, fig, garlic, beef, salt
Soak eight small wooden skewers for ten minutes in cold water. Place the mince, garlic, coriander and cumin into a bowl and season well with salt and freshly ground black pepper. Mix together well, t...
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| Grilled Zucchini & Fig Salad With a Yogurt Dressing Recipe - Food.com
olive oil, mint, fig, spring onion, zucchini/courgette, spinach, sugar, lemon juice, milk, yogurt (plain)
You can use a griddle pan, a George Foreman grill or a BBQ for this. A perfect late summer dinner salad in my opinion.
Serving Size: 1 (209) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
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|  Warm Salad Of Grilled Figs Grapes And Bitter Greens Recipe by Healthy.Eater | ifood.tv
red chicory, olive oil, cooking spray, pepper, grape, fig, fennel, endive, apple cider vinegar, sherry vinegar, salt
1. Prepare grill to high heat. 2. Combine 1 tablespoon olive oil, vinegar, salt, and pepper in a large bowl. Add radicchio, fennel, endive, and grapes, toss gently to coat. Set aside. 3. Brush remai...
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