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picture of recipeLemony French Bread, Grilled Recipe - Food.com
butter,    lemon pepper,    lemon peel,    dried garlic,    bread
Although slightly changed, the original of this recipe was found in the Southern Living, Summer Grilling 2009 cookbook.
Serving Size: 1 (158) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...


picture of recipeGrilled French Bread Recipe - Food.com
butter,    parsley,    basil,    garlic,    parmesan cheese,    bread,    vegetable fat spread
This recipe came out of the newspaper when we lived on Cape Cod many years ago. A quick and easy addition to any meal.
Serving Size: 1 (186) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   ...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeGrilled French Bread Pizza Recipe - Food.com
olive oil,    pepper,    basil,    tomato,    salt,    parmesan cheese,    bread
This came in the Miami Herald hurricane section. I didn't want to lose it.
Serving Size: 1 (451) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1591.4   Calories from Fat 399 ...


picture of recipeGrilled French Bread Recipe by Grill.Master | ifood.tv
butter,    bread,    vegetable fat spread
Cut bread crosswise into 1-inch slices, cutting to but not through bottom crust.   Spread cut surfaces with softened margarine.   Wrap loaf in heavy foil; seal with double fold on top and ends.   Place b...


picture of recipeSwiss Ranch French Bread for the Grill Recipe - Food.com
butter,    swiss cheese,    ranch dressing,    bread
This is so good and easy!
Serving Size: 1 (152) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 379.9   Calories from Fat 170 g 45 %   Total Fat 19 g 29 %   Saturated Fat 11.1 g 55 %...


picture of recipeGrilled Brie On French Bread Recipe by Food.and.film | ifood.tv
butter,    brie cheese,    parsley,    chervil,    mustard,    bread
Preheat the broiler and set the broiling pan about 4 inches from the heat source.   Slice the loaf of bread diagonally into 3/4-inch slices, figuring approximately 3 to 4 slices per person.   In a small...





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