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 Grilled-Vegetable Panini Recipe | Martha Stewart
red bell pepper, olive oil, pepper, summer squash, zucchini/courgette, salt, bread
The uniform heat of a panini press gives these vegetable sandwiches just the right crispness. But they can easily be made without a press: Heat the panini in a heavy skillet (preferably cast iron) ove...
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|  Grilled Vegetable Panini Recipe | SparkRecipes
red bell pepper, ciabatta, olive oil, basil, portobello mushroom, zucchini/courgette, aubergine/eggplant, balsamic vinegar, salt, mozzarella cheese
Easy, delicious and healthy Grilled Vegetable Panini recipe from SparkRecipes. See our top-rated recipes for Grilled Vegetable Panini.
Sprinkle salt on eggplant slices and let drain for 30 minutes. Co...
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 Grilled Vegetable and Fontina Panini Recipe | MyRecipes
fontina cheese, italian dressing, red bell pepper, ciabatta, cooking spray, basil, garlic, aubergine/eggplant
These Italian sandwiches can be made using a grill pan or an indoor grill.
Instructions Checklist Step 1 Heat a grill pan over medium-high heat; coat pan with cooking spray. Coat eggplant slices wit...
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|  Grilled Vegetable & Feta Panini Recipe | EatingWell
feta cheese, red pepper, olive oil, wheat, pepper, oregano, aubergine/eggplant, lemon juice
Grilled or broiled eggplant has a meaty texture and taste that, when piled on a sandwich with some tangy feta cheese, will satisfy even the most die-hard carnivores.
Instructions Checklist Step 1 Pr...
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| Pesto for Grilled-Vegetable Panini Recipe | Martha Stewart
olive oil, pine nut, basil, garlic, salt, parmesan cheese
Pesto, which usually consists of basil, Parmesan cheese, and pine nuts pairs well with vegetables.
Instructions Checklist Step 1 Chop garlic in a food processor. Add basil and pine nuts. Puree until...
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