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 Guinness Glaze Recipe - Food.com
cornstarch, olive oil, pepper, cayenne pepper, onion, salt, honey, brown sugar, stout
This is as close as I think I can get to the Guinness Glaze they use at Bennigan's. Put it on any meat when grilling.
Serving Size: 1 (4831) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VAL...
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|  Guinness-Glazed Ham | Australia's Best Recipes
mustard powder, cloves, cinnamon, cardamom, dried ginger, ham, brown sugar, stout
An ideal Christmas ham, or an any occasion ham that can be cooked in an oven or even done on a barbecue that has a lid on it.
Preheat oven or barbeque to 160C. Cut the skin around the knuckle of the ...
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 Guinness & Honey Glazed Pork Loin Recipe - Food.com
pork loin, parsley, honey, muscovado, sparkling wine, stout, water
Serving Size: 1 (1035) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1154 Calories from Fat 377 g 33 % Total Fat 41.9 g 64 % Saturated Fat 14.5 g 72 % Cholesterol 210 mg 70 ...
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|  Guinness & honey glazed pork loin recipe | BBC Good Food
pork loin, parsley, honey, muscovado, sparkling wine, white wine, stout, water
Kevin Dundon's Guinness-glazed pork loin is so tasty and easy to carve. From BBC Good Food
STEP 1 To make the glaze, put the Guinness, honey and sugar into a pan. Reduce by almost half to form a ...
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|  Guinness-Glazed Kg Of Ham Recipe by Meal.Mates | ifood.tv
parsley, mustard powder, watercress, cardamom, dried ginger, ham, brown sugar, stout
Peel skin off ham, leaving portion around bone. Place ham, fat side up, in a roasting pan and pour 13/4 cups stout over. Bake in a moderately slow oven 160C (325F) for 3 hours, basting occasionally wi...
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