Deviled Eggs With Country Ham Recipe - Ford Fry | Food & Wine cornichon,    dry cured ham,    goat's cheese,    pepper,    chives,    shallot,    eggs,    ham,    mustard,    salt,    mayonnaise Chef Ford Fry uses European techniques and flavors at the neighborhood bistro JCT. His deviled eggs get their terrific flavor from goat cheese, Dijon ... Instructions Checklist   Step 1   In a large sau...

Christmas Ham Braised In White Wine With Vegetables Recipe | CDKitchen.com butter,    chicken stock,    apple jelly,    cornstarch,    thyme,    peppercorn,    parsley,    watercress,    cloves,    bay leaf,    carrot,    onion,    ham,    mustard,    white wine,    water A recipe for Christmas Ham Braised In White Wine With Vegetables made with butter, carrots, onions, cooked ham, dry white wine, parsley, bay leaves, peppercorns Preheat oven to 350 degrees F. Heat but...

Giardiniera with Ham and White Beans Recipe - Grace Parisi | Food & Wine white bean,    snap/snow peas,    vegetables,    olive oil,    sunflower seeds,    pepper,    parsley,    spring onion,    cauliflower,    ham,    white wine vinegar,    salt,    sugar This recipe is a nod to the pickled vegetables (giardiniera) in the Gramercy Tavern salad. Grace Parisi quickly soaks baby cauliflower in vinegar and ... Instructions Checklist   Step 1   Set a resealab...

Chicken casserole with red wine, ham & peppers recipe | BBC Good Food chicken thigh,    tomato paste,    green pepper,    red pepper,    olive oil,    thyme,    parsley,    paprika,    leek,    garlic,    tomato,    ham,    red wine This rich, tomatoey chicken dish is full of flavour which actually improves with freezing. From BBC Good Food STEP 1   Heat oven to 160C/fan 140C/gas 3. Heat the oil in a large flameproof casserole and...

Spiced Smoked Ham with Mango-Cranberry Chutney Recipe - Grace Parisi | Food & Wine dry sherry,    fennel seeds,    coriander seed,    cayenne pepper,    cumin,    cardamom,    ham,    salt,    brown sugar,    apple cider,    water Choose a smoked ham with a substantial layer of exterior fat. Use only half of the spice rub if the fat layer is less than an eighth inch thick.Pl... Instructions Checklist   Step 1   Preheat the oven t...

Scalloped Potatoes with Ham Recipe - Justin Chapple | Food & Wine heavy cream,    pepper,    parsley,    nutmeg,    potato,    garlic,    ham,    salt,    parmesan cheese,    pecorino cheese The combination of pecorino and Parmesan gives these potatoes a great cheesy depth. Instructions Checklist   Step 1   Preheat the oven to 400 and butter a shallow 9-by-13-inch baking dish. In a medium s...

Smoky Stuffed Chicken with Serrano Ham and Olives | Food & Wine butter,    chicken breast,    black olive,    dry cured ham,    olive oil,    oil,    rosemary,    pepper,    parsley,    paprika,    garlic,    tomato,    salt,    bread Susan Spungen's Stuffed Chicken with Serrano Ham and Olives is served on a bed of sourdough and topped with an olive-and-tomato sauce so the bread soaks in all of its flavors. Instructions Checkli...

Scrambled Eggs with Chicken, Ham and Potatoes Recipe - Maricel Presilla | Food & Wine chicken breast,    red bell pepper,    hot sauce,    corn oil,    pepper,    parsley,    onion,    eggs,    ham,    salt,    milk This hearty lunch dish is popular in Buenos Aires. More Brunch Recipes... Instructions Checklist   Step 1   Heat the oil in a large skillet. Add the onion and cook over moderately low heat, stirring, un...

Warm Snap Peas with Ham and Tarragon Butter Recipe | Food & Wine butter,    snap/snow peas,    tarragon,    pepper,    ham,    salt,    lemon juice This supereasy warm snap pea salad has just one step. Get the recipe at Food & Wine. Instructions Checklist   Step 1   In a steamer basket set over a saucepan of simmering water, steam the snap peas...

Baked Ham With Wine Sauce Recipe by American.Kitchen | ifood.tv consomme,    cloves,    raisin,    apple,    ham,    sherry Boil the ham until it is three quarters done about 20 minutes to the pound.   Save 1 quart of the water in which it was boiled.   Remove the skin and score the fat.   Decorate the fat with cloves.   Mix t...

Cheese and Ham Stuffed Chicken Breasts with Wine-Tomato Sauce Recipe chicken breast,    tomato sauce,    olive oil,    rosemary,    ham,    mozzarella cheese,    white wine Cheese and Ham Stuffed Chicken Breasts with Wine-Tomato Sauce recipe Make a deep slit in the side of each chicken breast.   Brush the inside of each pocket with a little oil, then season with salt and ...

Spring Ham Steaks with Sweet Pea-Leek Pan Sauce Recipe - Kay Chun | Food & Wine butter,    tarragon,    pepper,    peas,    leek,    ham,    salt It's easy to dress up a supermarket ham steak with this simple and delicious pan sauce. Instructions Checklist   Step 1   In a large skillet, heat 2 tablespoons of the butter. Add the ham steaks and...

Ham With Burgundy Wine And Black Cherries Recipe by admin | ifood.tv butter,    pepper,    bay leaf,    lemon,    black cherry,    mushrooms,    onion,    ham,    wine,    flour Rub both sides of ham with black pepper.   Broil quickly on both sides.   Remove to baking dish, add 1/2 CUP strained cherry juice, lemon, bay leaf, onion and mushrooms.   Pour Burgundy over this, cover ...

Skewered Shrimp and Ham with Apple Jelly Recipe - Andrew Zimmern | Food & Wine hot sauce,    apple jelly,    oil,    thyme,    parsley,    chili pepper,    shrimp,    ham,    salt,    apple juice Andrew Zimmern's grilled shrimp-and-ham hors d'oeuvres are sweet, savory and spicy all at once--making them the perfect party food. Instructions Checklist   Step 1   In a large bowl, combine the...

Dr Pepper-Glazed Ham with Prunes Recipe - Bruce Aidells | Food & Wine cornstarch,    prune,    ham,    mustard,    apple cider vinegar,    fat,    brown sugar,    dr pepper,    water Instructions Checklist   Step 1   Preheat the oven to 325 and position a rack in the bottom third of the oven. Set the smoked ham in a large roasting pan. Score a 1/4-inch-deep crosshatch pattern into t...

Green Beans with Soffritto and Country Ham Recipe - Alex Roberts | Food & Wine red pepper,    dry cured ham,    olive oil,    rosemary,    pepper,    oregano,    carrot,    onion,    garlic,    celery,    green beans,    ham,    red wine vinegar,    salt Alex Roberts learned the secret to great soffritto-an aromatic vegetable mixture used as a base for many Italian soups and sauces-while traveling thro... Instructions Checklist   Step 1   In a large sau...

Polenta Dutch Baby with Ham and Swiss Recipe - Jonathan Brooks | Food & Wine butter,    champagne vinegar,    swiss cheese,    polenta,    grape seed oil,    grape,    garden rocket,    eggs,    ham,    mustard,    salt,    honey,    maple syrup,    sugar,    milk,    flour This Polenta Dutch Baby with Ham and Swiss recipe gets its flavor from ham, Dijon mustard, and Swiss cheese. Get the recipe from Food & Wine. Instructions Checklist   Step 1   Whisk together flour, ...

Grilled Ham and Cheese with Strawberry-Red-Wine Jam Recipe - Chris Kronner | Food & Wine butter,    brioche,    ham,    strawberry jam/preserve,    cheese,    red wine The secret to Chris Kronner's delectable sandwiches is the jam spiked with Pinot Noir. Kronner got the idea when he was helping Elisabeth Prueitt test... Instructions Checklist   Step 1   Heat a lar...

Spaghetti with Creamy Corn and Ham Recipe - Quick From Scratch Pasta | Food & Wine butter,    heavy cream,    pepper,    parsley,    sweetcorn,    ham,    salt,    pasta Here's a great way to celebrate the abundance of summer corn. If you can't get good fresh corn, though, use three cups of frozen kernels, thawed, and... Instructions Checklist   Step 1   In a la...

Spiced Brown Sugar Ham with Apple Jus Recipe - Kevin Gillespie | Food & Wine pepper,    cloves,    cinnamon,    apple,    ham,    apple cider vinegar,    salt,    brown sugar Food & Wine’s Spiced Brown Sugar Ham with Apple Jus is the perfect holiday dish. Instructions Checklist   Step 1   Preheat the oven to 350 . In a medium bowl, mix the sugar with the pepper, cl...

Cheesy Gnocchi Casserole with Ham and Peas - Cono Sur wine pairing: Gruyere and Pinot Noir are a mat butter,    chicken stock,    thyme,    pepper,    peas,    potato,    onion,    ham,    salt,    cheese,    double cream Cono Sur wine pairing: Gruyere and Pinot Noir are a match made in heaven. Enjoy! Preheat the broiler to high heat.   Melt the butter in a large ovenproof skillet over medium heat. Add the onions and ...

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