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Hanukkah Sufganiyot (Jelly Doughnuts) Recipe | Martha Stewart butter, yeast, oil, nutmeg, eggs, raspberry jam/preserve, salt, sugar, water, flour Celebrate Hanukkah with traditional Sufganiyot, also known as jelly donuts. Instructions Checklist Step 1 In a small bowl, combine yeast, warm water, and 1 teaspoon sugar. Set aside until foamy, ab...
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| Sufganiyot (Fried Hanukkah Doughnuts) Recipe | Real Simple fudge, lemon peel, caramel, oil, eggs, raspberry jam/preserve, salt, baking powder, sugar, milk, flour Get the recipe for Sufganiyot (Fried Hanukkah Doughnuts). Instructions Checklist Step 1 Whisk together flour, sugar, baking powder, and salt in a medium bowl. In another small bowl, whisk together m...
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Hanukkah Doughnuts Recipe - Andrew Zimmern | Food & Wine butter, yeast, armagnac, canola oil, vanilla extract, cinnamon, eggs, strawberry jam/preserve, salt, sugar, apple brandy, milk, flour TV chef Andrew Zimmern’s Israeli doughnuts (sufganiyot) get a sweet boost from strawberry jam and crunch from cinnamon sugar. Find the recipe at Food & Wine. Instructions Checklist Step 1 ...
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| Hanukkah Doughnuts Recipe | Bon Appetit butter, lemon peel, oil, vanilla extract, eggs, salt, baking powder, sugar, lemon juice, whipped cream, flour Hanukkah Doughnuts Recipe Step 1 Whisk first 6 ingredients in large bowl to blend. Blend flour, butter, baking powder and salt in processor until mixture resembles coarse meal. Stir flour mixture int...
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| Hanukkah Doughnuts with Strawberry Preserves Recipe | MyRecipes butter, oil, eggs, strawberry jam/preserve, vegetable fat spread, sugar, water, flour Crème Fraîche adds a rich finishing touch to these puffy sweets. Instructions Checklist Step 1 Bring 1 cup water, butter, and sugar to a boil in a heavy saucepan. Add flour, and cook, whis...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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