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picture of recipeHarissa Sauce Recipe
red bell pepper,    red pepper,    olive oil,    coriander seed,    caraway,    garlic,    sugar
Harissa can be used to flavor everything from couscous to salads and brochettes. Decidedly spicy, yet wonderfully flavorful, use sparingly on grilled meats or in sauces and broths.
Stir coriander and ...


picture of recipeHarissa Sauce Recipe - Food.com
olive oil,    coriander seed,    red chili,    caraway,    cumin,    garlic,    salt
Harissa is a spice mix used in the Middle East and Africa as a condiment, a grilling sauce, and it's often an ingredient in other dishes. There are many variations to this recipe, but this is a fa...


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picture of recipeHarissa Sauce Recipe | MyRecipes
red pepper,    olive oil,    pepper,    coriander seed,    jalapeno,    caraway,    cumin,    garlic,    red wine vinegar
Learn how to make Harissa Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place the first 7 ingredients in a food processor; proces...


picture of recipeHarissa Sauce Recipe - Food.com
chili dried/powder,    olive oil,    caraway,    cumin,    garlic,    tomato,    salt
This is a really spicy sauce the goes with lots of Mediterranean/Middle Eastern foods.
Serving Size: 1 (5) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 2.7   Calories from Fat ...


picture of recipeHarissa Yogurt Sauce Recipe - Food.com
hot sauce,    olive oil,    coriander,    lemon,    garlic,    salt,    yogurt (plain)
Harissa yogurt sauce can go on a tagine or with kabobs or as a base for a salad and eat with pita. You decide! Adjust the amount of Harissa to your liking. Some tubes / cans of harissa paste or sauce ...


picture of recipeHot Harissa Sauce Recipe - Food.com
chipotle,    red pepper,    olive oil,    pepper,    coriander seed,    jalapeno,    chili pepper,    caraway,    cumin,    garlic,    sun dried tomatoes,    red wine vinegar,    salt
This will keep well in the refrigerator if put into a jar and covered in oil to keep the air out. Great to serve with chickpea fritters.
Serving Size: 1 (18) g   Servings Per Recipe: 8   AMT. PER SERVIN...


picture of recipeGabi's Harissa (Moroccan Hot Sauce) Recipe - Food.com
red bell pepper,    olive oil,    pepper,    coriander seed,    cumin,    salt
A Moroccan hot sauce, often used as a condiment and in cooking.
Serving Size: 1 (89) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 63.2   Calories from Fat 33 g 52 %   Total Fat 3...


picture of recipeSpanish Tortilla With Harissa Sauce Recipe | Real Simple
red potato,    red lettuce,    hot sauce,    olive oil,    pepper,    shallot,    garlic,    eggs,    sherry vinegar,    salt,    sour cream
Get the recipe for Spanish Tortilla With Harissa Sauce.
Instructions Checklist   Step 1   Preheat broiler to high with rack 8 inches from heat.   Advertisement   Step 2   Heat 3 tablespoons of the oil in a...


picture of recipeChicken Pita Sandwiches with Harissa Sauce Recipe | EatingWell
chicken thigh,    red onion,    hot sauce,    pitta bread,    pepper,    oregano,    cumin,    allspice,    lemon,    garlic,    tomato,    lettuce,    tahini,    salt,    water
We serve these lemon-oregano chicken pitas with lots of fixings tucked in, but you could ditch the pita and serve it all over cooked bulgur, cauliflower rice or a bed of greens.
Instructions Checklist...


picture of recipeHarissa Sauce Recipe | Bon Appetit
red bell pepper,    red pepper,    olive oil,    coriander seed,    caraway,    garlic,    sugar
Harissa Sauce Recipe
Step 1   Stir coriander and caraway in small skillet over medium-high heat until aromatic, about 30 seconds. Transfer to processor. Cook garlic in same skillet, covered, over mediu...


picture of recipeHarissa Hot Sauce Recipe | MyRecipes
hot sauce,    cayenne pepper,    white wine vinegar,    salt
Harissa, a lively North African chili paste, varies widely in heat and flavor depending on the brand (find it at well-stocked grocery stores and online). Taste the finished sauce and add more vinegar ...


picture of recipeHarissa - Moroccan Hot Sauce Recipe - Food.com
olive oil,    red chili,    cumin,    garlic,    salt,    lemon juice
The fire engine color of this sauce is a sign of what is to come; harissa is hotter then hot. Once it is given a chance to sit for a while, the flavors of the lemon, cumin and chiles mix to make a won...


picture of recipeHarissa (Hot Pepper Sauce) Recipe - Food.com
pepper,    coriander seed,    chili pepper,    caraway,    cumin,    asafoetida,    salt
Harissa is hot pepper sauce from North Africa. It works well as a baste, dip or marinade. If you cannot get asafoetida powder use garlic instead.
Serving Size: 1 (245) g   Servings Per Recipe: 1   AMT. ...


picture of recipeHarissa Lamb Cutlets Recipe with Tahini Yogurt Sauce | olivemagazine
hot sauce,    olive oil,    sesame seed,    mint,    garlic,    green beans,    lamb,    tahini,    honey,    lemon juice,    yogurt (plain)
These harissa lamb cutlets with tahini yogurt sauce are easy to make, ready in just 30 minutes and under 500 calories
STEP 1   Stir the sauce ingredients together and season. Put the chops in a dish, m...


picture of recipeCinnamon-Roasted Chicken with Harissa Sauce Recipe | Bon Appetit
chicken thigh,    chicken breast,    hot sauce,    peanut oil,    olive oil,    cayenne pepper,    cinnamon,    salt,    sugar,    flour
Cinnamon-Roasted Chicken with Harissa Sauce Recipe
Step 1   Mix first 5 ingredients in small bowl. Place chicken breasts and thighs in 2-gallon resealable plastic bag. Pour oil mixture over; seal bag. ...


picture of recipeChicken Baked With Orange Spiced Harissa Sauce Recipe - Food.com
chicken,    hot sauce,    orange peel,    oil,    cinnamon,    apple cider vinegar,    sugar,    orange juice
A spicy Moroccan chicken dish using Harissa, which is a local spice blend.
Serving Size: 1 (409) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 533.3   Calories from Fat 342 g 64 ...


picture of recipeEasiest Moroccan Harissa or Hot Sauce Recipe - Food.com
tomato paste,    chili dried/powder,    vegetable stock,    chicken stock,    coriander seed,    celery salt,    cumin
This came from Arabella Boxer's Book of Elegant Cooking and Entertaining. It's from a vegetarian couscous recipe that I've made multiple times. The sauce brings life to the dish.
Serving S...


picture of recipeCinnamon-Roasted Chicken With Harissa Sauce Recipe - Food.com
chicken thigh,    chicken breast,    hot sauce,    chicken stock,    olive oil,    cayenne pepper,    cinnamon,    salt,    sugar
Bold flavors and wonderful!!! A Must Try.
Serving Size: 1 (166) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 308.7   Calories from Fat 188 g 61 %   Total Fat 20.9 g 32 %   Satura...


picture of recipeChicken Baked with Orange-Spiced Harissa Sauce Recipe
chicken,    hot sauce,    orange peel,    oil,    cinnamon,    apple cider vinegar,    sugar,    orange juice
Combine all ingredients except chicken to make a smooth sauce.   Thin with orange juice if needed.   Separate skin from chicken breast being careful not to cut the skin.   Place some of the sauce between...


picture of recipeBaked Eggs and Greens in Harissa Tomato Sauce Recipe | Bon Appetit
ribs,    tomato paste,    chili dried/powder,    hot sauce,    olive oil,    pepper,    parsley,    caper,    garlic,    tomato,    kale,    eggs,    salt,    bread,    milk,    yogurt (plain)
Saucy, spicy baked eggs you can eat for breakfast, lunch, or dinner.
Step 1   Preheat oven to 425 . Place tomatoes in a medium bowl and crush with your hands into small pieces. Set aside.   Step 2   Plac...


picture of recipeMoroccan-Style Vegetable Stew with Harissa Yogurt Sauce Recipe | Bon Appetit
butter,    hot sauce,    olive oil,    parsley,    paprika,    mint,    coriander seed,    cumin,    chickpea,    turnip,    carrot,    spring onion,    garlic,    spinach,    salt,    white wine,    lemon juice,    yogurt (plain),    flour
Moroccan-Style Vegetable Stew with Harissa Yogurt Sauce Recipe
yogurt sauce   Step 1   Whisk first 4 ingredients in medium bowl. Season to taste with coarse salt and pepper. DO AHEAD Can be made 2 days ...


picture of recipeShakshuka - A traditional breakfast staple from Morocco. It is a harissa-spiced tomato sauce with so
tomato paste,    red pepper,    hot sauce,    pitta bread,    oil,    parsley,    paprika,    onion,    garlic,    tomato,    eggs,    salt,    bread
A traditional breakfast staple from Morocco. It is a harissa-spiced tomato sauce with soft poached eggs nestled in and on top. It usually comes with flatbread to scoop up the sauce and wipe the pan c...





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