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 Harvest Zucchini Casserole Recipe - Food.com
garlic salt, ground beef, mushroom soup, cottage cheese, pepper, oregano, basil, onion, zucchini/courgette, rice, cheddar cheese
This recipe is from a very good cook in our church, Alma Lee Alexander.
Serving Size: 1 (286) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 332.4 Calories from Fat 162 g 49 % ...
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|  Zucchini Harvest Bread Recipe - Food.com
butter, egg substitute, bicarbonate of soda, walnut, vanilla, nutmeg, cloves, cinnamon, zucchini/courgette, salt, baking powder, brown sugar, sugar, flour
A healthy delicious way to use up all that zucchini that swamps you in the summer (and I shred the zucchini and freeze it in 2 cup portions so I can use it all year in breads, stews & soups!).
Ser...
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Summer Harvest Zucchini Bacon Soup Recipe - Food.com
beef stock, pepper, dried garlic, onion, celery, zucchini/courgette, bacon, salt
From PAWS Cookbook. If you have lots of zucchini, this one is for you. Makes a gallon of very healthy, tasty soup.
Serving Size: 1 (3398) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Cal...
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