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picture of recipeHazelnut Squares Recipe - Food.com
butter,    hazelnut,    eggs,    salt,    baking powder,    brown sugar,    milk,    flour
These are best cooled so they are nice and crunchy! Note from UnknownChef86: This is a recipe I adopted...it was posted Aug. 16th, 2004.
Serving Size: 1 (44) g   Servings Per Recipe: 16   AMT. PER SERVI...


picture of recipeGlazed Hazelnut Squares Recipe | Martha Stewart
egg yolks,    potato starch flour,    matzah meal,    hazelnut,    eggs,    vegetable fat spread,    sugar,    orange juice
One bite and you'll know why these cake squares, which are kosher for Passover, are such crowd-pleasers. The dessert's caramel glaze and nut topping make a good thing even better.
Instructions...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeChocolate-Hazelnut Shortbread Squares Recipe | Martha Stewart
butter,    heavy cream,    bittersweet chocolate,    hazelnut,    vanilla extract,    salt,    brown sugar,    cocoa powder,    frangelico,    hazelnut liqueur,    flour
Truffles meet shortbread in this chocolate-hazelnut dessert squares recipe that you can wrap as a food gift for family and friends.
Instructions Checklist   Step 1   Crust: Preheat oven to 375 degrees w...


picture of recipeHazelnut Chocolate Crunch Squares (Or Triangles) Recipe - Food.com
butter,    golden syrup,    oats,    hazelnut,    muscovado,    chocolate,    flour
A recipe from Heavenly Brownies, a book given to me by my Cookbook Swap mate, Jubes. The cookbook is from the UK, which is why European measurements are given. You may easily convert them by using the...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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