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picture of recipeHealthy Cornbread Muffins Recipe - Food.com
cornstarch,    bicarbonate of soda,    olive oil,    eggs,    salt,    baking powder,    sugar,    buttermilk,    yogurt (plain),    flour
A yummy, healthy treat
Serving Size: 1 (61) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 124.2   Calories from Fat 24 g 20 %   Total Fat 2.7 g 4 %   Saturated Fat 0.7 g 3 %   Chol...


picture of recipeHealthy Cornbread Muffins Recipe | SparkRecipes
apple sauce,    cornstarch,    bicarbonate of soda,    canola oil,    wholewheat flour,    salt,    maple syrup,    soy milk
Easy, delicious and healthy Healthy Cornbread Muffins recipe from SparkRecipes. See our top-rated recipes for Healthy Cornbread Muffins.
1. Preheat oven to 325 degrees F. Lightly grease muffin pan. 2....


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeElaine's Healthy Cornbread Muffins Recipe - Food.com
butter flavoring,    egg substitute,    sweetener,    cornstarch,    flax seed/linseed,    wholewheat flour,    salt,    baking powder,    milk
This recipe was featured in an email today from the www.sparkrecipes.com website. Thanks Elaine! :-) Submitted by OELAINEO - For even more nutrition, look for whole ground corn meal or corn meal that ...


picture of recipeElaine's Healthy Cornbread Muffins Recipe | SparkRecipes
egg whites,    butter flavoring,    egg substitute,    sweetener,    cornstarch,    flax seed/linseed,    wholewheat flour,    salt,    baking powder,    milk
Preheat oven to 425 degrees F. In one bowl combine the dry ingredients: 1/2 cup whole grain yellow corn meal 1/2 cup whole wheat flour 2 tablespoons Splenda 2 teaspoons baking powder 1/4 cup flaxseed ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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