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 Healthy pumpkin pancakes recipe | BBC Good Food
butternut squash, pumpkin, eggs, baking powder, milk, flour
Make the most of the sweet flavours of butternut squash to rustle up these healthy pancakes. Use a really good non-stick pan and you won't need any butter
STEP 1 Tip the flour into a bowl and add...
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|  Healthy Pumpkin Spice Pancakes Recipe - Food.com
egg whites, bicarbonate of soda, oatmeal, nutmeg, cloves, cinnamon, wholewheat flour, pumpkin, eggs, salt, baking powder, buttermilk, flour
Every year around September I get a HUGE craving for anything and everything pumpkin--especially this year since I'm expecting a little one this winter! This is what I came up with when craving pa...
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 Healthy Pumpkin Pancakes Recipe - Food.com
olive oil, vanilla, ginger root, cinnamon, allspice, wholewheat flour, pumpkin, salt, baking powder, brown sugar, milk, flour
My family loves these pancakes. They cook up very thick and heavy so two will seriously fill you up. They are great for teenagers who can eat you out of house and home, yet they aren't full of sat...
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|  Healthy Pumpkin Sourdough Discard Pancakes Recipe - Food.com
sourdough starter, vanilla extract, cinnamon, wholewheat flour, pumpkin, eggs, baking powder, sugar, milk
Something to do with your sourdough discard instead of wasting it! You can also use active sourdough starter for this instead of discard, I've used both successfully. This is a modification of thi...
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|  Healthy Oatmeal Millet Cranberry Pumpkin Pancakes Recipe | SparkRecipes
egg whites, millet, pumpkin pie spice, oatmeal, cinnamon, cranberry, wholewheat flour, pumpkin, salt, baking powder, molasses, sugar, milk, flour
These pancakes are dense and filling.
Stir all of the wet ingredients together. Add in the dry ingredients, stir just until blended. Add in the Cranberries. Cook on a hot griddle. Number of Servings: ...
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| Healthy Pumpkin Seed Pancakes - Flourless and Low Carb Recipe - Food.com
pumpkin seeds, stevia, olive oil, vanilla, water
I'm always on the look out for unique and healthy recipes. I found this on a Candida recipe forum and I altered it a bit to suit my tastes. I don't have Candida, but I thought this looked like...
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