Hearts of Romaine Culinary Cafe croutons,    mustard powder,    celery salt,    chili pepper,    garlic,    lettuce,    eggs,    worcestershire sauce,    red wine vinegar,    parmesan cheese,    bread,    lemon juice 1. Combine anchovies, black pepper, and olive oil in a blender. Puree about 5 minute until very smooth. Measure and reserve one-third cup for use with croutons. 2. Bring a small saucepan of water to a...

Hearts of Romaine Salad Recipe - Food.com ranch dressing,    romano cheese,    sunflower seeds,    lettuce,    cheddar cheese A quick and easy salad that is a little more exotic than a regular lettuce salad but not as heavy as a Caesar or Greek Salad. Serving Size: 1 (465) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY ...

Hearts of Romaine Salad with Creamy Soy Dressing Recipe | MyRecipes heart,    olive oil,    parsley,    garlic,    lettuce,    mustard,    salt,    soft tofu,    parmesan cheese,    lemon juice,    water Silken tofu gives this dressing its creamy texture and is a great substitute for the raw eggs that are often used in Caesar salads. Leftover dressing will keep in the refrigerator for up to a week. In...

Hearts of Romaine With Roquefort and Toasted Pecans Recipe - Food.com roquefort cheese,    hot sauce,    pecan,    lettuce,    mayonnaise,    yogurt (plain),    water A simple and tasty salad from Bon Appetit. An impressive presentation if you quarter the leaves lengthwise. Serving Size: 1 (392) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 3...

Hearts of Romaine With Blue Cheese Dijon Dressing Recipe - Food.com blue cheese,    hazelnut oil,    olive oil,    pecan,    caper,    lettuce,    mustard,    apple cider vinegar Presented By: Belinda Ellis, White Lily Foods Serving Size: 1 (233) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 421   Calories from Fat 370 g 88 %   Total Fat 41.1 g 63 %   Satur...

Hearts of Romaine with Roquefort and Toasted Pecans Recipe | Bon Appetit roquefort cheese,    hot sauce,    heart,    pecan,    lettuce,    mayonnaise,    yogurt (plain),    water Hearts of Romaine with Roquefort and Toasted Pecans Recipe Step 1   Blend 6 ounces cheese, mayonnaise, and yogurt in processor. Add 1/4 cup water and hot pepper sauce; blend until smooth. Season with s...

Heart-y salad: hearts of romaine, palm, and artichoke hearts of palm,    dry cured ham,    olive oil,    pepper,    parsley,    artichoke,    lettuce,    balsamic vinegar,    salt,    pecorino cheese 1) Place romaine on a platter and toss with parsley tops.   2) Wrap hearts of palm in prosciutto and cut into bite size pieces on an angle. Arrange prosciutto wrapped palm sections and quartered artich...

Hearts of Romaine Salad & Walnut-Champagne Vinaigrette Recipe | MyRecipes champagne vinegar,    walnut oil,    olive oil,    walnut,    thyme,    pepper,    parsley,    shallot,    lettuce,    salt Learn how to make Hearts of Romaine Salad with Walnut-Champagne Vinaigrette. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Whisk togethe...

Hearts of Romaine, Palm & Artichoke W/ Citrus Dijon Dressing Recipe - Food.com hearts of palm,    olive oil,    almond,    pepper,    artichoke,    lettuce,    orange marmalade,    mustard,    salt,    lemon juice We really enjoy this different combination salad. The dressing is quick and easy to whip together. I played with the amount of lemon juice and found that I like 2T better than 3T. It's a bit thick...

Grilled Hearts of Romaine with Blue Cheese Vinaigrette and Pickled Onions Recipe | Bon Appetit blue cheese,    red onion,    red pepper,    heart,    olive oil,    bay leaf,    lettuce,    mustard,    white wine vinegar,    salt,    sugar,    water Grilled Hearts of Romaine with Blue Cheese Vinaigrette and Pickled Onions Recipe onions   Step 1   Combine first 5 ingredients and 1/4 teaspoon coarse salt in medium saucepan. Bring to simmer over mediu...

Hearts of Romaine With Chicken and Warm Asian Ginger Sauce Recipe - Food.com chicken breast,    oyster sauce,    chicken stock,    oil,    sesame seed,    pepper,    ginger root,    spring onion,    garlic,    lettuce,    soy sauce,    salt,    rice vinegar,    sake,    white wine From Kasper's, Seattle Washington. Light and flavorful, this elegant salad from chef Kaspar Donier is perfect for a spring dinner. If possible, use Momokawa sake, an outstanding product imported f...

Vegetarian Tossed Hearts Of Romaine With Peppers & Honey-Lemon Dressing Recipe - Food.com yellow/orange bell pepper,    red bell pepper,    green bell pepper,    rosemary,    lemon,    lettuce,    honey Try Vegetarian Tossed Hearts Of Romaine With Peppers & Honey-Lemon Dressing from Food.com. - 20385 Serving Size: 1 (384) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 100.6 ...

Hearts of Romaine with Radishes, Zucchini, and Tomatoes Recipe by Diet.Chef | ifood.tv radish,    zucchini/courgette,    tomato,    lettuce Cut the head of romaine into quarters.   Cut off the tip of the core and crisp in crushed ice.   Drain and garnish with radish slices, zucchini slices, and tomato segments.   Serve with favorite Spa dres...

Hearts Of Romaine with Chicken and Warm Asian Ginger Sauce Recipe by Canadian.Recipes | ifood.tv chicken breast,    oyster sauce,    chicken stock,    oil,    sesame seed,    pepper,    ginger root,    spring onion,    garlic,    lettuce,    soy sauce,    salt,    rice vinegar,    sake,    white wine DISCARD THE TOUGH outer leaves from the romaine and cut away the core.   Cut the romaine lengthwise into quarters, rinse, and dry well.   Chill until needed.   SEASON THE CHICKEN strips lightly with salt...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01