Herb Buns Recipe by Holidaycooking | ifood.tv yeast,    sage,    nutmeg,    caraway,    eggs,    salt,    fat,    sugar,    water,    flour Dissolve yeast in warm water in large mixing bowl.   Add caraway seed, sage and nutmeg.   Stir in sugar, salt, egg, shortening and 1 cup of the flour.   Beat until smooth.   Stir in remaining flour until ...

Bun (Vietnamese Herb Noodle Salad) Recipe - Food.com peanut,    pepper,    mint,    coriander leaf,    chili pepper,    thai basil,    mung bean,    carrot,    spring onion,    garlic,    cucumber,    rice vinegar,    fish sauce,    noodles,    sugar,    lime juice,    water Bun is a traditional Vietnamese herb noodle salad that is dressed with Nuoc Cham Sauce. Many families have their different ways of preparing the sauce, but I like this one the best. If you have a diff...

Butter-Crisp Herb Buns Recipe by Love.Food | ifood.tv butter,    yeast,    oregano,    nutmeg,    basil,    eggs,    salt,    vegetable fat spread,    fat,    sugar,    cream,    water,    flour Melt vegetable shortening with nutmeg, ore gano and basil in small saucepan; cool.   Dissolve yeast in warm water in large bowl; stir in cooled shortening mixture, 2 cups flour, instant powdered cream,...

Herb Buns Recipe by garden.fresh | ifood.tv yeast,    sage,    nutmeg,    caraway,    eggs,    salt,    fat,    sugar,    water,    flour Dissolve yeast in warm water.   Add sugar, salt, caraway seed, sage, nutmeg, lukewarm water and one half the flour.   Beat until smooth; add egg, shortening and remaining flour.   Beat until smooth.   Cov...

Sumac, onion and herb oil buns recipe - Recipes - delicious.com.au butter,    yeast,    lemon peel,    sunflower oil,    olive oil,    thyme,    sumac,    parsley,    oregano,    red chili,    cinnamon,    onion,    eggs,    sugar,    flour Now, this is a dish that will help you feed a crowd! This is an edited extract from Falastin by Sami Tamimi and Tara Wigley (Ebury, $49.99). 1.   Place the flour, sugar and yeast into the bowl of a sta...

Chargrilled pork patties with Vietnamese herbs (bun cha) recipe : SBS Food ground pork,    pork belly,    dark soy sauce,    vietnamese coriander,    perilla,    pepper,    mint,    garlic chives,    red chili,    basil,    mung bean,    shallot,    spring onion,    garlic,    eggs,    vinegar,    fish sauce,    noodles,    sugar,    lime juice,    water Marinating time 2 hours   In a mixing bowl, combine the pork mince, egg and half of the marinade ingredients and mix well. In another mixing bowl, combine the remaining marinade ingredients with the sl...

Cinnamon Buns & Cheese And Herb Crescents Recipe by Country.Chef | ifood.tv butter,    egg yolks,    apricot jam/preserve,    almond,    pepper,    cinnamon,    basil,    parmesan cheese,    brown sugar,    water Cinnamon Filling: Roll out 1 portion of dough into 16- x 8-inch (40 X 20 cm) rectangle.   Combine butter and jam; spread over dough.   Combine sugar and cinnamon; sprinkle over butter mixture.   Top with...

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