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Herb Fillets Recipe - Food.com butter, thyme, tarragon, parsley, chervil, onion, garlic, fish, salt, bread crumbs, vegetable fat spread, lemon juice Posted in response to a Request For Recipe. A microwave fish recipe that is quick, easy and good. Serving Size: 1 (142) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 203.4 Calo...
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| Lemon Herb Fish Fillets Recipe - Food.com butter, pepper, sole, salt, lemon juice, flour I adapted this simple recipe from Sara Moulton. Please note that the herbs and salt are divided - part for the fish and part for the sauce. You can use dried or fresh herbs, and you can use any light ...
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Tomato-Herb Fish Fillets Recipe - Food.com dill, basil, tomato, fish, seasoning, parmesan cheese, water Use halibut, cod or orange roughy fillets. Easy recipe to prepare in a skillet. From a supermarket recipe card. It sounds so good and looks so good on the card. It looks like Christmas with the red ch...
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| Fish Fillets in Orange Herb Sauce Recipe - Food.com butter, orange peel, thyme, parsley, nutmeg, chervil, orange, fish, salt, orange juice Spectacular flavour and super simple to make. Serving Size: 1 (170) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 241.1 Calories from Fat 113 g 47 % Total Fat 12.6 g 19 % Sat...
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| Fresh Herb Rubbed Salmon Fillets Recipe - Food.com chili dried/powder, olive oil, parsley, oregano, coriander leaf, onion, garlic, salmon, salt So simple and fresh! Great easy dinner to make when you have salmon. This is from Southern Living Magazine. Serving Size: 1 (187) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 2...
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| Herb Pepper-Encrusted Beef Fillet Recipe - Food.com beef fillet steak, evaporated milk, tarragon vinegar, oil, thyme, tarragon, rosemary, pepper, shallot, mustard, salt This is a delicious treat! I would enjoy this with a baked potato, salad, and some bread. Give it a try, I know you will love it! Serving Size: 1 (52) g Servings Per Recipe: 8 AMT. PER SERVING % DAI...
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| Herb-crusted cod fillet recipe | House & Garden butter, parsley, chives, basil, lemon, garlic, cod, bread crumbs This herb-crusted cod fillet recipe is a healthy and sophisticated take on traditional battered cod. Step 1 Heat oven to 220 C (gas mark 7). Place the cod on a large greased baking tray and season wi...
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| Snapper Fillets With Herb and Caper Butter Recipe - Food.com butter, red snapper, oil, parsley, chives, caper, garlic, lemon juice, flour A good and simple way to use all that snapper we've been catching! Serving Size: 1 (206) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 440.9 Calories from Fat 251 g 57 % T...
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| Broiled Sole Fillets With Garlic Herb Sauce Recipe - Food.com olive oil, pepper, parsley, dill, garlic, sole, salt, lemon juice Fish is always an alternative to meat :P Serving Size: 1 (207) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 319.4 Calories from Fat 180 g 56 % Total Fat 20 g 30 % Saturated ...
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| Beef Fillet With Herb Crust Recipe - Food.com butter, beef steak, olive oil, pepper, parsley, garlic, mustard, salt, bread At Christmas we were visiting home to New Zealand. While there we went to dinner round at my aunty's and she made this splendid dish. I made her fork up the recipe because it was so wonderful. Ser...
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| Flounder Fillet In Herb Sauce Recipe - Food.com butter, mushroom soup, tarragon, pepper, parsley, dill, onion, celery, flounder, mustard, salt, vegetable fat spread, sour cream Very easy recipe with an, Oh so elegant taste! Serving Size: 1 (201) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 296.5 Calories from Fat 188 g 64 % Total Fat 21 g 32 % Satu...
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| Herb, Garlic, & Mustard-Crusted Fillet of Beef Recipe | MyRecipes beef tenderloin, cooking spray, thyme, pepper, parsley, oregano, basil, garlic, mustard, salt To make a sauce for the beef, deglaze the pan with red wine and reduce it. Instructions Checklist Step 1 Preheat oven to 400 . Advertisement Step 2 Place beef on broiler pan coated with cooking s...
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| Herb Butter for Fish Fillets (Flounder) Baked or Broiled Recipe - Food.com butter, tarragon, chives, fish, lemon juice From a McCormick/Shilling recipe card, 1988. Simple, but I didn't think of it! Serving Size: 1 (251) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 392.7 Calories from Fat 1...
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| Grilled Fillet Steak With Herbs Recipe - Food.com beef steak, oil, pepper, parsley, basil, garlic, salt, lemon juice A recipe that I found for ZWT on All British Food.com. This says to use a grill pan but also could be grilled on the BBQ, which is what I will do. Sounds so fresh and flavorful. Serving Size: 1 (11) g...
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| Quick Herb Topped Fillets Recipe by admin | ifood.tv olive oil, pepper, parsley, oregano, caper, spring onion, sweet pepper, fish In medium skillet, heat oil over medium high heat. Add red pepper, onions and oregano; cook over medium heat 2 to 3 minutes, stirring often, until pepper is just tender. Stir in parsley, capers and ...
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| Herb and Garlic Crusted Beef Fillet Recipe - Food.com beef tenderloin, olive oil, thyme, rosemary, garlic, mustard This recipe is from Epicurous. The meat is like butter and extremely flavourful. Highly recommend this one! Serving Size: 1 (222) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: ...
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| Salmon fillets with herb sauce, quails' eggs and asparagus recipe - BBC Food pepper, parsley, mint, dill, chives, lemon, asparagus, salmon, quail eggs, salt, mayonnaise, sugar, creme freche, yogurt (plain) I love to serve a long platter of these salmon fillets for a summer buffet. They look so pretty and the flavour of the herb sauce really compliments the salmon. This would be the prefect main meal to ...
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| Mackerel fillet with dressed crab, pickled vegetables and herb oil recipe - BBC Food egg yolks, oil, sorrel, pepper, parsley, coriander leaf, chives, turnip, radish, cucumber, crab, mackerel, mustard, white wine vinegar, salt, sugar This delicate, seasonal dish is perfect for a light lunch on a warm day - serve with triangles of buttered bread. Put the vegetables in a heatproof bowl. In a saucepan, heat 110ml/4fl oz of water and ...
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| Fillet Of Sole With Herb Butter Recipe by fast.cook | ifood.tv butter, lemon peel, rosemary, fennel seeds, sole, salt Combine your choice of seasoning with softened butter. In a large skillet, melt the butter until it sizzles. Add sole fillets and saute for 2 minutes on each side. Recipe Summary Nutrition Facts ...
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| Fillet of sole with capers, chillies, herbs and roasted tomatoes recipe - BBC Food butter, icing sugar, parsley, mint, dill, chili pepper, caper, tomato, sole Preheat the oven to 200C/400F/Gas 6. Place the tomatoes onto a baking sheet, dust with the icing sugar and place into the oven to roast for ten minutes, until they start to collapse. For the sole, h...
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| Trout fillet with pine nut crust, herb rice and spicy tomato sauce recipe - BBC Food butter, vegetable stock, olive oil, pine nut, pepper, parsley, dill, green chili, basil, lemon, onion, garlic, tomato, trout, salt, rice, white wine Preheat the oven to 180C/350F/Gas 4. For the trout with pine nut crust, place the pine nuts in a food processor or mini blender and pulse until roughly chopped. Spread out on a tray and roll the trou...
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| Roasted Slashed Fillet of Sea Bass Stuffed with Herbs, Baked on Mushroom Potatoes with Salsa Verde mixed herbs, pickled gherkin, olive oil, pepper, parsley, mint, caper, basil, lemon, mushrooms, potato, garlic, bass, anchovy, mustard, red wine vinegar, vinegar, salt, salsa Step 1 Preheat the oven to 240C/475F/Gas 9. Slash the fish fillets about half way down and stuff with the herbs. Wash the potatoes and slice them lengthways, just under a 1/2-inch thick. Dry them off...
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