British Herb Scones (Biscuits) Recipe - Food.com butter,    thyme,    tarragon,    sage,    parsley,    salt,    icing,    self raising flour,    milk Delicious served warm. Top each half-scone with a little Sweet Sour Beetroot Relish (posted separately), a small dollop of soured cream, and garnished with a mint leaf, or just enjoy with butter. The ...

Herb-Cheddar Scones Recipe | Martha Stewart butter,    heavy cream,    pepper,    dill,    spring onion,    eggs,    salt,    baking powder,    cheddar cheese,    flour Rich, savory scones flavored with Cheddar, scallions, and dill. Instructions Checklist   Step 1   Preheat oven to 425 degrees. Line a baking sheet with parchment. In a large bowl, whisk together flour, ...

Savory Herb Sun-Dried Tomato Scones Recipe | MyRecipes butter,    romano cheese,    bicarbonate of soda,    oil,    thyme,    rosemary,    red peppercorn,    oregano,    sun dried tomatoes,    salt,    baking powder,    buttermilk,    flour You can freeze any extra scones. Cool completely; place in a heavy-duty zip-top plastic bag, and freeze for up to two months. Let thaw at room temperature. Instructions Checklist   Step 1   Cover sun-dr...

Cheese And Herb Scones Recipe Video by OnePotChefShow | ifood.tv butter,    pepper,    dried garlic,    salt,    cheese,    self raising flour,    milk Cheese and Herb Scones are a savoury baked treat that can be served their own, or as an accompaniment to a main meal. Flour, herbs, spices, butter and milk are combined to make the dough, then lovingl...

Herb and Cheese Scones With Chive Cream Recipe - Food.com butter,    mixed herbs,    rosemary,    oregano,    dill,    chives,    cayenne pepper,    ham,    salt,    cheese,    self raising flour,    milk,    yogurt (plain) nice savory treat Serving Size: 1 (804) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 169.5   Calories from Fat 49 g 29 %   Total Fat 5.5 g 8 %   Saturated Fat 3.4 g 16 %   Choleste...

Country Beef Stew With Herb Scones (Biscuits) Recipe - Food.com butter,    beef chuck steak,    sweet chili sauce,    plum jam/preserve,    beef stock,    oil,    parsley,    chives,    onion,    garlic,    apple cider vinegar,    self raising flour,    milk,    flour It's winter here, so my thoughts are turning to comfort food. This is a warming, filling stew from Family Circle. Serving Size: 1 (356) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...

Fresh Herb Scones Recipe by Barbecue.Master | ifood.tv butter,    parsley,    dill,    chives,    sugar,    self raising flour,    milk,    water Sift flour and sugar into basin, rub in butter.   Stir in chives, dill and parsley.   Pour in milk and enough water to mix-to a sticky dough.   Turn onto lightly floured surface, knead lightly until smoo...

Bacon, cheddar and herb scones with quick cultured butter - Recipes - delicious.com.au butter,    thyme,    rosemary,    garlic,    eggs,    bacon,    parmesan cheese,    cheddar cheese,    self raising flour,    creme freche,    buttermilk 1.   Preheat oven to 200 C. Grease a deep baking tray and line with baking paper.   2.   Place bacon in a cold frypan over medium heat. When the fat starts to render, cook, stirring often, for 4-5 minute...

Fresh Herb And Oat Scones Recipe by Healthycooking | ifood.tv oats,    rosemary,    parsley,    basil,    baking powder,    vegetable fat spread,    self raising flour,    milk 1.Place flour, oats and baking powder in a bowl.   Rub through margarine until mixture resembles fine breadcrumbs.   Stir in parsley, basil and rosemary.   2.Make a well in the centre of mixture and pour...

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