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 Herbed Cream Cheese Omelet Recipe
butter, thyme, pepper, parsley, chives, basil, eggs, salt, cream cheese
HERBED CREAM CHEESE OMELET
In small bowl, mash cream cheese with parsley, chives, thyme and basil. Crack eggs into medium bowl then add salt and pepper. Gently beat eggs with a fork. In a medium no...
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|  Herbed Cheese Omelet Recipe - Food.com
butter, olive oil, white peppercorn, parsley, dill, dried garlic, spring onion, eggs, salt, cream cheese, vegetable fat spread, lemon juice, sour cream, water
Great for brunch or supper.
Serving Size: 1 (140) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 282.2 Calories from Fat 215 g 76 % Total Fat 23.9 g 36 % Saturated Fat 10.3 g ...
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 Fresh Herbed Omelet with Goat Cheese Recipe | MyRecipes
butter, egg whites, goat's cheese, thyme, pepper, oregano, basil, eggs, salt, milk
Tangy goat cheese pairs well with the earthy flavors of fresh basil, oregano, and thyme. Enjoy this savory omelet for breakfast with fresh fruit. Or try it for dinner with a green salad.
Instructions ...
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