Herbed Crackers Recipe - Food.com bicarbonate of soda,    oil,    oats,    thyme,    pepper,    basil,    onion,    garlic,    salt,    milk,    flour Easy to make, and tastier than store-bought Serving Size: 1 (176) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 146.1   Calories from Fat 35 g 25 %   Total Fat 4 g 6 %   Saturated ...

Herbed Crackers Recipe - Food.com bicarbonate of soda,    olive oil,    oats,    thyme,    white peppercorn,    basil,    onion,    garlic,    salt,    buttermilk,    flour Yes you can really bake your own crackers instead of getting them out of a package. These are so flavorful that they need no topping; however, if you like you can serve them with some cheese or a spre...

Herbed Cracker Bread Recipe | MyRecipes butter,    cornstarch,    cooking spray,    herbes de provence,    pepper,    eggs,    salt,    baking powder,    parmesan cheese,    sugar,    sour cream,    flour We loved the irregular shape of these savory crackers. Store them in an airtight container for up to 3 days. Vary the flavor by using other dried herbs in place of herbes de Provence. Serve with Roast...

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