Wild Mushroom Beef Stew With Herbed Zucchini Noodles Recipe - Food.com butter,    lemon pepper,    red onion,    tomato paste,    beef stock,    canola oil,    thyme,    pepper,    parsley,    oregano,    mushrooms,    parsnip,    carrot,    garlic,    celery,    zucchini/courgette,    tomato,    beef,    red wine vinegar,    salt,    noodles,    parmesan cheese,    red wine,    flour Recipe courtesy Juan-Carlos Cruz of FoodTV.com. Serving Size: 1 (757) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 583.2   Calories from Fat 122 g 21 %   Total Fat 13.7 g 21 %   S...

Herbed Noodles Recipe by American.Gourmet | ifood.tv butter,    thyme,    pepper,    chives,    basil,    salt,    noodles,    vegetable fat spread Cook 6 ounces noodles in 3 quarts boiling salted water (1 tablespoon salt) until tender, 7 to 10 minutes; drain.   Wrap 2 ounces noodles in towel or place in plastic bag; crush with rolling pin until p...

Herbed Lamb And Noodles Recipe by Daily.Menu | ifood.tv butter,    lamb shoulder,    oil,    savory,    rosemary,    pepper,    dill,    celery seed,    caraway,    onion,    apple cider vinegar,    salt,    noodles,    water,    flour Combine flour, salt, pepper, dill weed savory and rosemary in a flat dish.   Trim excess fat from cubes of meat and roll them in the flour mixture to coat all sides.   Heat oil in large heavy saucepan o...

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