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Herbed Pot Roast Pressure Cooker Recipe pepper, oregano, basil, carrot, onion, garlic, celery, tomato, beef, salt, fat, white wine, water, flour Note: Amounts given are for a 4 Qt. cooker, 4 servings, and those in parenthesis () are for a 6 Qt. cooker, 8 servings. Brown meat in fat in cooker. Add remaining ingredients except for the flour an...
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| Herbed Italian Pot Roast Recipe - Italian.Food.com olive oil, rosemary, pepper, parsley, oregano, basil, carrot, onion, garlic, tomato, salt, red wine From Mary Ann Esposito, this hearty pot roast can be made in the oven or in a slow cooker. I've included the slow cooker directions though I myself have never used one. I can, however, vouch for t...
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Crock Pot Orange-Herbed Pork Roast Recipe - Food.com pork loin, orange peel, cornstarch, cooking spray, pepper, oregano, dried ginger, onion, steak sauce, soy sauce, noodles, sugar, orange juice, grapefruit juice Try Crock Pot Orange-Herbed Pork Roast from Food.com. - 5018 Serving Size: 1 (729) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 1526.2 Calories from Fat 745 g 49 % Total Fat ...
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| Herbed Pot Roast - Recipe #3170 - Foodgeeks beef rump steak, beef stock, oil, thyme, pepper, oregano, marjoram, dried garlic, potato, carrot, onion, salt, water Try this recipe for Herbed Pot Roast on Foodgeeks.com In a Dutch oven, brown roast in oil. Combine the seasonings; sprinkle over meat. Add broth bringing to a boil. Cover and bake at 325 F for 2 hours...
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| All Day Crock Pot Herbed Pork Roast Recipe | CDKitchen.com thyme, sage, rosemary, pepper, bay leaf, basil, apple, pork, salt The herbs are what really make this slow-cooker roast. Thyme, sage, and rosemary infuse the pork with a delightfully aromatic note, and flavor the apples as a little bonus. Place the roast in the croc...
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| Orange Herbed Pork Roast for the Crock Pot! Recipe - Food.com pork loin, chicken stock, orange peel, cornstarch, oil, thyme, pepper, dried ginger, dried garlic, soy sauce, sugar, orange juice, lemon juice Serving Size: 1 (702) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 1531.6 Calories from Fat 761 g 50 % Total Fat 84.6 g 130 % Saturated Fat 26.7 g 133 % Cholesterol 571.8 m...
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| Crock Pot Herbed Beef Tenderloin With Roasted Vegetables Recipe | CDKitchen beef tenderloin, bell pepper, lemon peel, olive oil, thyme, pepper, marjoram, yellow squash, spring onion, salt Slow cooking this herbed beef tenderloin on top of sliced squash, peppers, and green onions helps mingle the flavors perfectly. In a bowl, mix together the olive oil, lemon peel, thyme, marjoram, salt...
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| Herbed Pot Roast Recipe by Chef.at.Home | ifood.tv beef rump roast, beef stock, oil, thyme, pepper, oregano, marjoram, dried garlic, potato, carrot, onion, salt, water In a Dutch oven, brown roast in oil. Combine the seasonings; sprinkle over meat. Add broth and bring to a boil. Cover and bake at 325 for 2 hours, basting occasionally. Add carrots, potatoes, onio...
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