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Basic Irish Sausages Recipe | CDKitchen.com sage, pepper, nutmeg, marjoram, mace, cloves, cayenne pepper, dried ginger, allspice, pork, salt, bread crumbs, fat A recipe for Basic Irish Sausages made with lean pork, pork fat, ground allspice, salt, black pepper, dried sage or marjoram, white Mince the meat and fat twice, then mix very well and season. Fry a t...
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Irish Sausage and Bacon Stew Recipe - Food.com butter, vegetable stock, pepper, parsley, peas, potato, onion, bacon, sausage, salt, water In Ireland, this dish is called a coddle. The ingredients are basic but the end result is a meal that will warm you and fill you from head to toe. Serving Size: 1 (920) g Servings Per Recipe: 4 AMT....
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| Irish Sausage and Potato Pie Recipe - Food.com butter, beef stock, thyme, bay leaf, potato, onion, cabbage, bacon, sausage, double cream This is the Ultimate in comfort food. Just the thing you need on those crisp fall days or cold winter evenings. Serving Size: 1 (704) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calorie...
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| Irish Cabbage Soup with Sausage Recipe | SparkRecipes red pepper, pepper, onion, cabbage, sausage, salt, water You might want to be careful with the spices, because this can get hot if not careful. Slow cooking seems to do this, but it's a very yummy soup. Great with rolls and butter on a cold day. Boil th...
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| Dublin Coddle Recipe (Irish potatoes braised with sausages and bacon) | Whats4eats pepper, parsley, potato, onion, bacon, sausage, salt, stock or broth, water Dublin coddle is a simple and filling mix of potatoes, sausages and bacon that often serves as a hearty Irish dinner. Add the sausages, bacon and stock or water to a large saucepan over medium-high he...
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| Mom's Irish-American Spaghetti Sauce With Sausage and Meatballs Recipe - Food.com tomato paste, ground beef, pepper, parsley, oregano, basil, onion, garlic, tomato, sausage, salt, bread crumbs, sugar I just got Mom to e-mail me directions for how to make meat sauce like she did when we were kids. This was a staple in our house, always made in an enormous pot and simmering most of the day. It seeme...
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